Instant Bread Idli video by Tarla Dalal Video by Tarla Dalal
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Instant Bread Idli Recipe (No Fermenting Idli) Video by Tarla Dalal
Preparation Time
5 Mins
Cooking Time
15 Mins
Total Time
20 Mins
Makes
16.00 idlis
Ingredients
For Instant Bread Idli
3/4 cup fresh bread crumbs
3/4 cup rice semolina (idli rawa)
3/4 cup curd (dahi)
salt to taste
1/2 tsp fruit salt
For Serving With Instant Bread Idli
Method
For instant bread idli
- To make instant bread idli, combine the bread crumbs, idli rawa, curds, salt and ½ cup of water in a deep bowl and mix well.
- Cover with a lid and keep aside for 30 minutes.
- Add the fruit salt and ½ cup of water and mix gently.
- Pour spoonfulls of the batter into greased idli moulds.
- Steam in an idli steamer for 10 to 12 minutes or till they are cooked.
- Serve the instant bread idli hot with sambhar, coconut chutney and malgapodi.
See step by step images of Instant Bread Idli, No Fermenting Required
