Dal and Vegetable Soup (Baby and Toddler) Video by Tarla Dalal Video by Tarla Dalal
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Dal Vegetable Soup For Babies And Toddlers Recipe Video by Tarla Dalal
Preparation Time
5 Mins
Cooking Time
15 Mins
Total Time
20 Mins
Makes
1.00 cup
Ingredients
For Dal and Vegetable Soup
1 tbsp green moong dal (split green gram) , washed and drained
1/4 cup chopped tomato
1/2 cup finely chopped cabbage
1 tbsp chopped spinach (palak)
restricted quantity of salt
For The Garnish
Method
For dal and vegetable soup
- To make dal vegetable soup for babies and toddlers recipe, combine all the ingredients along with 1 cup of water in a pressure cooker and pressure cook for 2 to 3 whistles.
- Allow the steam to escape before opening the lid. Keep aside to cool slightly.
- When cooled, blend it in a blender till smooth purée.
- Transfer the purée into a broad non-stick pan and add the salt. Mix well and bring to a boil.
- Garnish the dal vegetable soup with paneer and serve lukewarm.
See step by step images of Dal and Vegetable Soup ( Baby and Toddler)
