Chocolate Dosa Video by Tarla Dalal Video by Tarla Dalal

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Chocolate Dosa Recipe (Chocolate Cheese Dosa) Video by Tarla Dalal

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Preparation Time

20 Mins

Cooking Time

20 Mins

Total Time

40 Mins

Makes

6.00 dosas

Ingredients

Method

  1. Heat a non-stick tava (griddle), sprinkle a little water and wipe it off gently using a muslin cloth.
  2. Pour a ladleful of the batter on it and spread it in a circular motion to make a 175 mm. (7”) diameter thin circle.
  3. Smear 1 tsp butter over it and along the edges and cook on medium flame till the dosa turns light brown in colour.
  4. Spread 1 tbsp of the nutella spread and sprinkle 1 tbsp dark chocolate and 2 tbsp cheese evenly over it. Cook it on a medium flame for 1 minute or till the cheese melts.
  5. Fold the dosa from two opposite sides overlapping each other.
  6. Serve immediately.

See step by step images of Chocolate Dosa, Chocolate Cheese Dosa

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