Chocolate and Date Mousse Video by Tarla Dalal Video by Tarla Dalal
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Chocolate And Date Mousse Recipe (Lebanese Recipes) Video by Tarla Dalal
Preparation Time
20 Mins
Cooking Time
4 Mins
Total Time
24 Mins
Makes
3.00 glasses
Ingredients
For Dates Mixture
10 deseeded black dates (kala khajur)
1/4 cup milk
Other Ingredients
3/4 cup roughly chopped dark chocolate
2 tbsp milk
1 cup beaten whipped cream
1/4 cup chopped black seedless dates
2 tbsp chopped walnuts (akhrot)
For The Garnish
Method
- Heat a small pan and add the dates and milk, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally.
- Switch off the flame and keep aside to cool.
- Blend in a mixer to a coarse paste. Keep aside.
- Combine the chocolate and milk in a microwave safe deep bowl and microwave on high for 30 seconds or till the chocolate melts and mix well.
- Add the dates mixture and mix gently.
- Add the whipped cream and fold gently.
- Add the walnuts and dates and mix well.
- Pour this mixture into 3 individual glasses.
- Refrigerate for 3 to 4 hours or till the mousse has set.
- Garnish with swirls of whipped cream and serve chilled.
See step by step images of Chocolate and Date Mousse
