Carrot and Coriander Soup (Low Calorie) Video by Tarla Dalal Video by Tarla Dalal
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Carrot Coriander Soup Recipe Video by Tarla Dalal
Preparation Time
10 Mins
Cooking Time
20 Mins
Total Time
30 Mins
Makes
2.00 servings
Ingredients
For Carrot and Coriander Soup
2 cups carrot cubes
2 tbsp finely chopped coriander (dhania)
salt and to taste
Method
- To make the carrot and coriander soup, combine the carrot and 1½ cups of water in a pressure cooker, mix well and pressure cook for 2 whistles.
- Allow the steam to escape before opening the lid.
- Transfer the carrot along with the water into a deep bowl, add the coriander and blend using a hand blender to a coarse mixture.
- Transfer the carrot-coriander mixture into a deep non-stick pan, add ½ cup of water, salt and pepper, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally.
- Serve the carrot and coriander soup hot.
See step by step images of Carrot and Coriander Soup
