Nutritional Facts of Baked Tortilla Chips with Tomato Bean Salsa, Calories in Baked Tortilla Chips with Tomato Bean Salsa
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Cooking Basic Indian recipes | Basic cooking Indian recipe |
Cooking Basic Indian recipes | Basic cooking Indian recipe |
Cuisine
Nutrient values per serving
| Energy | 107 cal |
| Protein | 3.9 g |
| Carbohydrates | 18.8 g |
| Fiber | 2 g |
| Fat | 2.3 g |
| Cholesterol | 0 mg |
| Vitamin A | 265.7 mcg |
| Vitamin B1 | 0.1 mg |
| Vitamin B2 | 0.1 mg |
| Vitamin B3 | 0.6 mg |
| Vitamin C | 19.8 mg |
| Folic Acid | 46.6 mcg |
| Calcium | 54.4 mg |
| Iron | 1.1 mg |
| Magnesium | 28 mg |
| Phosphorus | 64.4 mg |
| Sodium | 87.1 mg |
| Potassium | 222.8 mg |
| Zinc | 0.4 mg |
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