Nutritional Facts of Dill Baby Potatoes recipe Calories in Dill Baby Potatoes recipe
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| Value serving | % Daily Values | |
| Energy | 226 kcal | 11% |
| Protein | 4.4 g | 7% |
| Carbohydrates | 29.6 g | 11% |
| Fiber | 2.00 g | 7% |
| Fat | 8.73 g | 15% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 527.2 mcg | 53% |
| Vitamin B1 (Thiamine) | 0.1 mg | 10% |
| Vitamin B2 (Riboflavin) | 0.1 mg | 4% |
| Vitamin B3 (Niacin) | 1.5 mg | 10% |
| Vitamin C | 20.2 mg | 25% |
| Vitamin E | -1.8 mg | -24% |
| Folic Acid (Vitamin B9) | 22.9 mcg | 8% |
| MINERALS | ||
| Calcium | 138.0 mg | 14% |
| Iron | 1.2 mg | 6% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 73.2 mg | 4% |
| Potassium | 338.6 mg | 10% |
| Zinc | 0.6 mg | 4% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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