Banana Walnut Muffins (Healthy Snacks for Kids) Video by Tarla Dalal Video by Tarla Dalal
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Banana Walnut Muffins Recipe Video by Tarla Dalal
Preparation Time
5 Mins
Cooking Time
None Mins
Total Time
5 Mins
Makes
6.00 servings
Ingredients
For Banana Nut Muffins
1/4 cup mashed banana
1 tbsp chopped walnuts (akhrot)
4 tbsp plain flour (maida)
1/2 tsp baking powder
1/4 cup soft butter
1/4 cup powdered sugar
1/4 tsp vanilla essence
2 tbsp quick cooking oats
Method
- Sieve the plain flour and the baking powder. Keep aside.
- Cream the sugar and butter with a spatula till the mixture is smooth and creamy.
- Add the mashed bananas, vanilla essence and walnuts and mix well.
- Add the flour mixture and oats and mix well.
- Spoon equal quantity of the mixture into each 6 individual paper cups.
- Bake in a pre-heated oven at 180°c (360°f) for 15 minutes or until a knife inserted into the muffins comes out clean.
- Cool on a wire rack and unmould each muffin.
- Serve warm.
See step by step images of Banana Nut Muffins, Indian Style Eggless Muffins
