White sauce pasta Video Video by Tarla Dalal
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White Sauce Pasta Recipe (Indian Style White Sauce Pasta) Video by Tarla Dalal
Preparation Time
25 Mins
Cooking Time
8 Mins
Total Time
33 Mins
Makes
3.00 servings
Ingredients
For White Sauce Pasta
2 cups cooked fusilli
2 cups milk
2 tbsp plain flour (maida)
salt to taste
2 tbsp butter
2 tsp finely chopped garlic (lehsun)
1/4 cup yellow capsicum strips
1/4 cup green capsicum strips
1/4 cup red capsicum strips
1/4 cup sliced zucchini
1/4 cup blanched broccoli florets
1/4 cup diagonally cut and blanched baby corn
1 tsp dry red chilli flakes (paprika)
1 1/2 tsp dried mixed herbs
1/4 cup grated processed cheese
For Serving With White Sauce Pasta
Method
For white sauce pasta
- To make white sauce pasta, combine the milk, plain flour and salt in a deep bowl and whisk well till no lumps remain. Keep aside.
- Heat the butter in a broad non-stick pan, add the garlic and sauté on a medium flame for a few seconds.
- Add the yellow, green and red capsicum and zucchini and sauté on a medium flame for 2 minutes.
- Add the broccoli and baby corn and sauté on a medium flame for 1 more minute.
- Add the milk-plain flour mixture, chilli flakes, mixed herbs, cheese and little salt, mix well and cook on a medium flame for 2 minutes, while stirring continuously.
- Add the fusilli, mix well and cook on a medium flame for 1 to 2 minutes, while tossing gently.
- Serve white sauce pasta immediately with garlic bread.
See step by step images of White Sauce Pasta, Indian Style White Sauce Pasta
