Uttapam Pizza Video by Tarla Dalal Video by Tarla Dalal
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Uttapam Pizza Recipe (Tava Uttapam Pizza) Video by Tarla Dalal
Preparation Time
10 Mins
Cooking Time
20 Mins
Total Time
30 Mins
Makes
3.00 uttapam pizzas
Ingredients
For Uttapam Pizza
1 cup leftover dosa batter
6 tbsp pizza sauce
1 1/2 tsp oil for greasing
1/2 cup thinly sliced onions
1/2 cup thinly sliced capsicum
6 tbsp grated mozzarella cheese
Method
For uttapam pizza
- To make uttapam pizza, heat a non-stick tava (griddle) and grease it using ½ tsp of oil.
- Pour a spoonful of the batter and spread in a circular motion to make a 150 mm. (6") uttapam and cook on both the sides till light brown in colour from both the sides.
- Place the uttapam on a clean, dry surface, put 2 tbsp of pizza sauce over it and spread it evenly.
- Sprinkle little onion and capsicum evenly over it.
- Finally sprinkle 2 tbsp of cheese evenly over it.
- Heat a non-stick tava (griddle), place the uttapam pizza on it, cover with a lid and cook on a slow flame for 3 minutes or till the cheese melts.
- Repeat steps 1 to 6 to make 2 more uttapam pizzas.
- Cut the uttapam pizza into 4 equal pieces and serve immediately.
See step by step images of Uttapam Pizza
