Strawberry Flambe


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Strawberry Flambe


Added to 5 cookbooks   This recipe has been viewed 11799 times

This dessert is so simple to make, when you have unexpected guest coming over, this desert is just perfect. . . .

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Strawberry Flambe recipe - How to make Strawberry Flambe

Preparation Time:    Cooking Time:    Total Time:     Makes 2 servings
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Ingredients
1 1/2 cups thinly sliced strawberries
2 tbsp sugar
5 tbsp readymade orange juice
2 tbsp brandy
2 scoops vanilla ice-cream
Method
  1. Combine the sugar and 2 tbsp of water in a broad non-stick pan and cook on a medium flame for 2 minutes or till the mixture turns light brown in colour, do not stir with a spoon, just gently rotate the pan occasionally.
  2. Add the orange juice, mix well and cook on a medium flame for 1 to 2 minutes or till the sugar melts.
  3. Add the strawberries and lemon juice, mix well and cook on a medium flame for another 1 to 2 minutes, while stirring occasionally.
  4. Remove from the flame and keep aside.
  5. Just before serving, pour the brandy into a large spoon and warm it on a direct flame. Set alight and pour it over the strawberries.
  6. Place 2 scoops of vanilla ice-cream in a bowl, pour ½ the strawberry flambé over it.
  7. Repeat step 2 to make 1 more serving.
  8. Serve immediately.

Nutrient values per serving
Energy356 cal
Protein4.7 g
Carbohydrates61.2 g
Fiber4.4 g
Fat6.5 g
Cholesterol0 mg
Vitamin A1677.6 mcg
Vitamin B1-3 mg
Vitamin B2-3 mg
Vitamin B3-2.8 mg
Vitamin C107.4 mg
Folic Acid0 mcg
Calcium212.6 mg
Iron2.6 mg
Magnesium0 mg
Phosphorus0 mg
Sodium6.8 mg
Potassium14 mg
Zinc0 mg

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