Basic Vegetable Stock Video by Tarla Dalal Video by Tarla Dalal
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Preparation Time
10 Mins
Cooking Time
10 Mins
Total Time
20 Mins
Makes
2 cups
Ingredients
For Basic Vegetable Stock
1/4 cup cauliflower florets
1/4 cup roughly chopped onion
1/4 cup roughly chopped cabbage
1/4 cup roughly chopped carrot
2 tbsp roughly chopped celery (ajmoda)
Method
For basic vegetable stock
- To make the basic vegetable stock, boil 3 cups of water in a deep non-stick pan.
- Add the cauliflower, onions, cabbage, carrots and celery and boil on a high flame for 10 minutes.
- Strain the water using a strainer and discard the vegetables.
- Use the basic vegetable stock as required.
See step by step images of Basic Vegetable Stock
