Winter Vegetable Soup Video by Tarla Dalal Video by Tarla Dalal
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Preparation Time
15 Mins
Cooking Time
28 Mins
Total Time
43 Mins
Makes
4 servings
Ingredients
For Winter Vegetable Soup
2 tsp olive oil
1/4 cup chopped onion
1/4 cup chopped french beans
1/4 cup carrot cubes
1/4 cup potato cubes
1/4 cup cauliflower florets
3/4 cup shredded cabbage
1/4 cup deseeded tomato cubes
4 cups vegetable stock
salt to taste
freshly ground black pepper (kalimirch) to taste
2 tbsp finely chopped parsley
Method
For winter vegetable soup
- To make winter vegetable soup, heat the olive oil in a deep non-stick pan, add the onions and bayleaves and sauté on a medium flame for 1 minute.
- Add the french beans, carrots, potatoes and cauliflower and sauté on a medium flame for 2 to 3 minutes.
- Add 4 cups of vegetable stock or hot water, mix well and cook on a medium flame for 10 minutes, while stirring occasionally.
- Add the cabbage, tomatoes, salt and pepper, mix well and cook on a medium flame for 3 to 4 minutes, while stirring occasionally.
- Serve winter vegetable soup hot garnished with parsley.
See step by step images of Winter Vegetable Soup
