Green Pea and Cucumber Sandwich Video by Tarla Dalal Video by Tarla Dalal
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Green Pea And Cucumber Sandwich Recipe Video by Tarla Dalal
Preparation Time
5 Mins
Cooking Time
2 Mins
Total Time
7 Mins
Makes
4.00 sandwiches
Ingredients
For The Green Pea Stuffing
1 cup coarsely crushed green peas
2 tsp oil
salt to taste
2 tbsp mayonnaise
Other Ingredients
Method
- Heat the oil in a broad non-stick pan, add the green peas, soda bi-carb and salt, mix well and cook on a medium flame for 2 minutes, while stirring occasionally.
- Transfer the mixture into a bowl and allow it to cool slightly.
- Once cooled, add the mayonnaise and chilli sauce and mix well.
- Divide the stuffing into 4 equal portions and keep aside.
- Cut the bread slices into approx. 62 mm. (2½ ") diameter rounds with the help of a cookie cutter.
- Place 3 bread roundels on a flat, dry surface, apply a little butter and ½ tsp green chutney over them.
- Spread 1 portion of the green pea stuffing over 1 bread roundel and sandwich with another bread roundel with the buttered-chutney side facing upwards.
- Place 3 cucumber slices and sprinkle a little salt over it.
- Sandwich with the 3rd bread roundel with the buttered-chutney side facing downwards.
- Repeat steps 2 to 5 to make 3 more sandwiches.
- Serve immediately.
See step by step images of Green Pea and Cucumber Sandwich
