Ginger-Garlic Paste Video by Tarla Dalal Video by Tarla Dalal
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Ginger- Garlic Paste Recipe (Homemade Ginger Garlic Paste) Video by Tarla Dalal
Preparation Time
15 Mins
Cooking Time
None Mins
Total Time
15 Mins
Makes
1.00 cup
Ingredients
For Ginger Garlic Paste
1 cup peeled garlic (lehsun)
1/2 cup peeled and roughly chopped ginger (adrak)
1 tsp salt
Method
- To make ginger garlic paste, combine all the ingredients in the mixer and blend till smooth using ½ tbsp of water.
- Transfer the mixture in an air-tight container, and store it in the refrigerator upto 1 week.
- If you want to store the ginger garlic paste for longer period, store it in the deep freezer, upto two months.
- You can add 1 tsp of oil if you wish to, however it is optional.
See step by step images of Ginger- Garlic Paste ( Popular Restaurant Recipes )
