Bread Dosa Video by Tarla Dalal Video by Tarla Dalal
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Bread Dosa Recipe (Instant Bread Dosa) Video by Tarla Dalal
Preparation Time
5 Mins
Cooking Time
25 Mins
Total Time
30 Mins
Makes
10.00 dosas
Ingredients
For Bread Dosa
10 slices of bread , torn into pieces
1/2 cup semolina (rava / sooji)
1/4 cup rice flour (chawal ka atta)
1/2 cup curd (dahi)
salt to taste
5 tsp melted ghee for cooking
For The Serving With Bread Dosa
Method
For bread dosa
- To make bread dosa, combine the bread, semolina, rice flour, curds, salt and 1 cup of water in a deep bowl and mix well.
- Cover it with a lid and keep aside for 30 minutes.
- Blend the bread mixture in a mixer with ¼ cup of water and blend it till smooth.
- Heat a non-stick tava (griddle), pour a ladleful of the batter and spread in a circular motion to make a 175 mm. (7") diameter circle and pour ½ tsp of ghee on the top and edges.
- Cover it with a lid and cook on a medium flame for 2 minutes.
- Fold the dosa into a semicircle.
- Repeat steps 4 to 6 to make 9 more bread dosa.
- Serve the bread dosa immediately with sambhar and coconut chutney.
See step by step images of Bread Dosa, Instant Bread Dosa Recipe
