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Deep Fried

BY TARLA DALAL

Malai Kofta Curry, Creamy Kofta Curry

Extremely soft koftas that melt in your mouth, dipped in a creamy tomato-flavoured gravy that soothes and cradles your taste buds, that is what the Ma...

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Chilli Paneer

chilli paneer recipe | restaurant style chilli paneer recipe | Indo-Chinese ...

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Crispy Masala Bhindi

Thinly sliced ladies finger is crisped to perfection and laced with chaat masala and chilli powder. The outcome is crunchy and tasty crispy bhindi, a ...

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Achari Baingan

This is one of the most delicious methods of cooking brinjal or Baingan. The achaaris masala is very popular in Punjabi cooking and contrary to popula...

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Atte ka Malpua

atte ka malpua recipe | easy wheat flour malpua | Rajasthani malpua |...

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Dahi Vada ( Fast Foods Made Healthy Recipe)

Dahi bhalla or dahi vada? by whatever name you call it, this dish is as popular in the north as in the west. In the north of india, it is served witho...

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Gulab Jamun

Sweet and sour, salt and spice, every experience needs to be coupled with a complementary, often contrasting experience in order to bring out the best...

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Sev

sev recipes | besan sev | homemade sev | besan se...

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Bread Pakora ( Tiffin Treats for Kids )

bread pakora recipe | stuffed paneer bread pakora for tiffins | Punjabi brea...

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Mini Cabbage Vadas

The mildly pungent aroma and flavour of cabbage fits very well into vadas. Combined with a dough of soaked urad dal, along with other flavour enhancer...

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