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This is a delightful combination of dals simmered with aromatic spices that lend to bouquet of tantalizing flavours, along with all the nutrients that dals add to our diet.
Preparation Time: 15 mins.Cooking Time: 25 mins.
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The most Helpful Favourable review
Curd gives a twist to the taste. It is not spiccy yet tasty. The spices adds a great flavour to the dal.
Pach Ratani Dal simmering with an aroma of spices is a treat for dal lovers.
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