Chatpata Paneer Snack


4/5 stars  100% LIKED IT
Added to 710 cookbooks
This recipe has been viewed 74329 times

This chatpata paneer snack tastes a bit like a satay, it tastes a bit like chaat, it is a confusing yet refreshing flavour that will tickle your taste buds pink! crisp-fried paneer is rolled in a tangy masala mix and served on tooth-picks, to the delight of all.

Add your private note

Preparation Time: 
Cooking Time: 
Makes 18 pieces
Show me for pieces


1 cup paneer (cottage cheese) cubes
1/2 cup plain flour (maida)
salt to taste
oil for deep-frying

To Be Mixed Into A Masala Mixture
1 tsp chilli powder
1 tsp dried mango powder (amchur)
1/2 tsp carom seeds (ajwain)
salt to taste

  1. Combine the plain flour, little salt and ¾ cup of water in a bowl and whisk well till no lumps remain. Keep aside.
  2. Dip the paneer pieces into the batter and deep-fry a few paneer pieces at a time till they are brown in colour.
  3. Roll them into the prepared masala mixture.
  4. Put on toothpicks and serve hot.
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Kadhai and Tava Recipes

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Your Rating

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

 on 25 Mar 14 09:15 AM

Chatpata Paneer Snack it is really like its name chapata. Its little spicy and taste really good.
 on 19 Aug 11 03:34 PM

 on 21 Mar 09 01:34 PM

delete this