Vegetable Jalfrezi By sgambhir
Added to 4 cookbooks
This recipe has been viewed 60980 times
Vegetable jalfrezi is a mildly spiced up and sizzling vegetable recipe with an array of vegetables like carrots, peas, capsicum, cauliflower etc embodied in a mildly spiced gravy. The vegetable jalfrezi is a special dish which may be served to guests on gatherings and parties.
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Vegetable Jalfrezi By sgambhir recipe - How to make Vegetable Jalfrezi By sgambhir
Preparation Time:    Cooking Time:    Total Time:
- 1.chop the onions, spring onions (with stalks), tomatoes, green chilies, ginger and coriander separately.
- 2.heat the ghee in a vessel and fry the onions till golden.
- 3.now add the tomatoes, chilies, ginger and coriander and fry for at least 2 minutes.
- 4.add the tomato ketchup, boiled vegetables, spring onions, chili powder, sugar, salt and a little water and cook for 5 to 10 minutes.
- 5.serve hot.
This recipe was contributed by sgambhir on 07 Jul 2001
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