Vegetable Broth By smir


Added to 5 cookbooks   This recipe has been viewed 2217 times

You can use any of your favourite vegetables for this soup.

Add your private note

Vegetable Broth By smir recipe - How to make Vegetable Broth By smir


Preparation Time:    Cooking Time:    Total Time:     3


2 stalks celery, chopped (optional)
1 tsp butter
4 black peppercorns (kalimirch)
1/4 tsp chopped dill (shepu / suva bhaji) leaves
salt to taste

For the garnish
2 tablespoons coriander, chopped
3 tbsp grated paneer
1 onion, peeled
1 potato, peeled
1 tomato
1 carrot, peeled
1/4 bottle gourd (doodhi / lauki), peeled

  1. 1. put 3 cups of water to boil.
  2. 2. wash and thinly slice all the vegetables.
  3. 3. combine all the vegetables, butter, peppercorns and salt with the 3 cups of hot water in a pressure cooker.
  4. 4. pressure cook for 1 whistle.
  5. 5. serve hot garnished with the coriander and grated paneer.

Member Photo
This recipe was contributed by smir on 21 Jan 2001

Know more about this member, Click Here
Related Articles
Recipe Contest

No Contest Announced

View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Quick Snacks

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.