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An amazing skewed vegetable recipe, vegetable bar-be-que simply melts in your mouth. A delectable recipe of paneer and vegetables marinated in a creamy delightful mix of mayonnaise, cheese, pepper, garlic etc and then grilled on a skewer. A perfect vegetarian barbeque dish to be relished on a summer evening with cocktails.
- Cut all the vegetables in large chunks.
- Prepare the marinade by mixing all the ingredients.
- Marinate the vegetables in this mixture for at least ½ hour.
- Skewer them and cook over the grill till nicely browned.
This recipe was contributed by sandhyan on 05 Aug 2002
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