Veg and Fruit Fritters with Spicy Dip
by Tarla Dalal
Added to 288 cookbooks
This recipe has been viewed 36005 times
We generally associate only veggies with fritters. Widen your choice and try out these absolutely different fritters made with assorted veggies and fruits.
The combination of fruits and veggies causes a burst of flavour in your mouth, and exposes your palate to a mind-boggling range of textures. A dash of pepper is added to the batter to give the Assorted Veggies and Fruit Fritters a peppy flavour.
It is essential to serve these fritters with the creamy, flavour-packed dip to ensure a complete experience.
You can also try other yummy starters like the Baby Corn Fritters or Bread Fritters .
- Heat the oil in a deep non-stick pan, dip each piece of veggies and fruits into the batter and deep-fry in hot oil, a few at a time, till they turn golden brown in colour from all the sides. Drain on an absorbent paper.
- Serve immediately with spicy dip sauce.
Nutrient values (Abbrv) per serving
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