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Vanilla Cupcakes


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Vanilla Cupcakes

5/5 stars  100% LIKED IT    6 REVIEWS ALL GOOD

Added to 25 cookbooks   This recipe has been viewed 19351 times

Somehow, the word ‘vanilla’ has been misused in the English language as an expression that means plain or ordinary, but ask any cake lover and they will swear by the versatility of vanilla!

Indeed, be it a sponge or a cupcake, the vanilla flavoured one is the most exciting and useful of all, because its nice soothing taste and mouth-feel complement any flavour beautifully.

This Vanilla Cupcake is testimony of this fact. These cupcakes are really tasty and easy to make. They just melt in the mouth, and play host effectively to any type of icing or butter cream. Let your imagination run wild, and decorate these amazing cupcakes in your favourite way.

You can also try other recipes like the Gooey Chocolate Muffins or Chocolate Chip and Mango Muffin .

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Vanilla Cupcakes recipe - How to make Vanilla Cupcakes

Tags

Indian style Eggless CakesHigh Tea PartyOvenIndian Birthday Party KidsEasy, Simple Indian Cakes

Preparation Time:    Baking Temperature:  180°C (360°F)   Baking Temperature:  25 minutes   Cooking Time:    Total Time:     Makes 9 cupcakes
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Ingredients
Method
    Method
  1. Combine the plain flour, milk powder, baking powder and baking soda, mix well and keep aside.
  2. Combine the butter and sugar in a deep bowl and mix well till it is smooth and light using a spatula.
  3. Add the plain flour mixture gradually and fold gently.
  4. Add the milk gradually and vanilla essence, mix well.
  5. Divide the mixture into 9 equal portions.
  6. Place 9 paper muffin cups in a muffin tray and fill each cup with a portion of the batter.
  7. Bake it in a pre-heated oven at 180°c (360°f) for 20 minutes.
  8. Cool slightly and serve.

Vanilla Cupcakes Video by Tarla Dalal


Nutrient values (Abbrv) per cupcake
Energy187 cal
Protein3.4 g
Carbohydrates20 g
Fiber0 g
Fat10.1 g
Cholesterol25.4 mg
Sodium81.3 mg

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Reviews

Vanilla Cupcakes
5
 on 21 Jul 20 11:51 PM


I''m lactose intolerant. I use lactose free milk. But not sure what to substitute milk powder in this recipe with. Can we substitute milk powder with anything else in this recipe?
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Tarla Dalal    Hi, You can try using coconut milk powder instead.
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17 Aug 20 04:36 PM
Vanilla Cupcakes
5
 on 01 Jun 20 01:40 PM


if we want to use oil instead of butter. what shld be the measurement of the oil to be used.
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Tarla Dalal    Hi, Use the same quantity as the butter.
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03 Jun 20 10:43 PM
Vanilla Cupcakes
5
 on 05 Aug 19 07:45 PM


Mam,I tried your cup cake today.it came out very well.thank you so much
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Tarla Dalal    Ranimohan, thanks for the feedback. We would love to hear from you again. Happy cooking.
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06 Aug 19 09:16 AM
Vanilla Cupcakes
5
Foodie #675227
 on 09 Dec 17 12:58 PM


what would be the measurements if we want to bake the cupcakes using wheat flour
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Vanilla Cupcakes
5
Foodie #675227
 on 09 Dec 17 12:57 PM


very simple and easy... tried it first time and loved it...
Reply
Vanilla Cupcakes
5
 on 30 Jun 17 05:02 PM


Vanilla cupcakes.. simple and quick recipes.. made it for a party.. and served with chocolate sauce and ice-cream.. Its is an awesome recipe. Thank you for sharing..
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