Tarboozi Chilled Soup


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Tarboozi Chilled Soup recipe - How to make Tarboozi Chilled Soup

Preparation Time:    Cooking Time:    Total Time:     2Makes 2 servings
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2 cups chopped watermelon (tarbuj)
2 cups orange juice
2 tsp honey ,
1 tsp raisins (kismis)
1 tsp ginger (adrak) , julienne
black salt (sanchal) and salt to taste
chopped mint leaves (phudina) to garnish
crushed ice as required
  1. Combine all the ingredients and blend in a mixer till smooth.
  2. Garnish with mint and ice and serve chilled.

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This recipe was contributed by Foodie#429002 on 02 Jun 2011

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