Tamarind Sorbet

by rajnikumari

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5/5 stars 100% LIKED IT 1 REVIEW ALL GOOD

Added to 1 cookbook This recipe has been viewed 15995 times

1.good for heat stroke
2.joint pains
3'hunger increases
4.intestie bacteria killed
5. tonic for heart

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Tamarind Sorbet recipe - How to make Tamarind Sorbet

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Preparation Time: night soak tamarind Cooking Time: 1\2hour Total Time: 30 mins 1
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Ingredients

250 gms fresh tamarind (imli)
500 gms sugar
sodium benzoit
mint leaves (phudina)
black salt (sanchal)
cumin seeds (jeera) powder
black peppercorns (kalimirch)

Method

Soak tamarind, cleaned of stone etc ,over night ,
Water 2 times of tamarind
Morning sieve it ,
Add sugar
Boil it ,till thickened like madhu
Close fire
Bottle in boiling bottels ,cap it.
Serve with cold water 2-5 tsp juice ,add cumin seed rasted powder ,black pepper powder ,black salt ,fresh pudina
,can take with plain water also

RECIPE SOURCE : Cooking & More..

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