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Aromatic and flavorful dhoklas due to suva bhaji. Serve this hot steamed dhoklas with ghee and hot tea to your loved ones on this valentine.
- Combine all the batter ingredients and add the soda and pour the batter into greased thalis and keep the thalis to steam for 15 minutes. Nice puffy dhoklas will be ready.
- Keep the dhoklas thin or thick as per desired.
- Temper them using all the above ingredients and serve hot with ghee and tea.
- Tempering is optional.
This recipe was contributed by damyantiben on 09 Feb 2013
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