Sugar Free Dessert – Fruit Shrikhand


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A low cal dessert for all sweet tooths!

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Sugar Free Dessert – Fruit Shrikhand recipe - How to make Sugar Free Dessert – Fruit Shrikhand

Preparation Time:    Cooking Time:    Total Time:     Makes 2 servings
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1 tsp saffron (kesar) strands , soaked in 2 tbsp low fat milk
1 cup low-fat hung curds (chakka dahi)
4 tsp sugar
1/4 tsp cardamom (elaichi) powder
2 cups chopped mixed fruits
  1. Combine the curds, sugar, cardamom powder and saffron and milk mixture and blend in mixer till smooth.
  2. Refrigerate for 2 hours.
  3. After that place ½ cup of mixed fruit in each serving bowl, top with ¼ cup of shrikhand and serve immediately.
  4. Serve chilled.

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This recipe was contributed by CourtyardMarriott on 28 Mar 2014
Enjoy a sumptuous meal our all day dining restaurant MoMo Café or grab a quick bite at MoMo 2 Go bef...

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