Sugar Cane Juice with Curds


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A healthy cooling drink!

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Sugar Cane Juice with Curds recipe - How to make Sugar Cane Juice with Curds

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 servings
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1 1/2 liter sugar cane juice
250 gms curds (dahi)
1 tsp black salt (sanchal)
1 tsp mint leaves (phudina) paste
3 cups crushed ice
  1. Combine all the ingredients and mix well.
  2. Serve chilled.

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This recipe was contributed by Foodie#472348 on 16 Apr 2012
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Sugar Cane Juice with Curds
 on 17 Feb 18 11:13 PM