Strawberry Ice Cream By dtanna
Added to 6 cookbooks
This recipe has been viewed 4019 times
Fast & fat free ice cream ready for treats!
- Thaw the frozen strawberries till soft.
- Take 1 gallon container and mix the whipped cream with the condensed milk.
- Use only the whipper...no need to use any mixies or ice cream makers etc.
- Mix strawberries and whip at least 50 times (lightly).
- Do not mash the strawberries or grind them
- Alternatively you can add fresh strawberries...grind the with sugar (coarsely) and mix with the above
This recipe was contributed by dtanna on 04 Oct 2001
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