Spicy Peanut Masala


by


Added to 3 cookbooks   This recipe has been viewed 24087 times

The same recipe can be replaced by sev for a lovely and quick evening snack.

Add your private note

Spicy Peanut Masala recipe - How to make Spicy Peanut Masala

Preparation Time:    Cooking Time:    Total Time:     2
Show me for servings

Ingredients


Ingredients:
1 cup masala peanuts
1/2 cup fried moong dal (split yellow dal) (of haldirams)
salt to taste
1 medium onion , finely chopped
1 to 2 tsp finely chopped coriander (dhania) leaves
1 tbsp lemon juice
Method



Procedure:

    Procedure:
  1. In a glass bowl mix all the ingredients and serve immediately.
  2. Serve with a hot beverage or any cold drink.



Member Photo
This recipe was contributed by apoorva23 on 27 Jan 2002


Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews