Soya Kababs
by Reena Agarwal
4/5 stars 67% LIKED IT
3 REVIEWS
2 GOOD - 1 BAD
Added to 14 cookbooks
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Tasty and nutritious kebabes made with soya beans and other hot ingredients like chillies and condiments. A yummy snack and starter.
Method- Mash the soya nuggets.
- Put the soya nuggets mixture in a bowl.
- Put all the other ingredients in the bowl.
- Mix well.
- Make kababs of the mixture like the shape of seekh kebabs.
- Deep fry in oil.
- Serve hot with green chutney.
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This recipe was contributed by Reena Agarwal on 16 Oct 2020
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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