Sabudana Vada Stuffed with Coconut Chutney by Tarla Dalal
Viewed 917 times
Sabudana Vada is one of the most traditional and all-time favourite fasting foods. Made with boiled potatoes, crushed peanuts and soaked sabudana, these vadas have a unique texture and pleasing flavour.
Here, we have given the traditional snack an innovative twist, by stuffing it with tasty coconut chutney. It is important to make the chutney nice and thick, so it can be easily stuffed into the sabudana vada mixture.
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.