Roller Coasters
by shalgeeta
Added to 5 cookbooks
This recipe has been viewed 4664 times
An amazing snack item, roller coasters are basically Maida patties which have been filled with boiled potatoes, chaat masala and Garam masala . These patties are then deep fried after sealing the edges and served with ketchup or chutney.
- Powder marie biscuits, mix cocoa powd.and make a dough with 4tablespoons.condensed milk
- Make another dough with dessicated coconut and remaining condensed milk.
- Place biscuit dough on a greased plastic sheet and place another greased plastic sheet over it. roll the doughin a 6'-9'rectangle.
- Similarly roll the coconut dough in a rectangle of similar size.
- Place coconut rectangle carefully over the biscuit rectangle and press with rolling pin lightly.
- Now roll over the dough in a jelly roll fashion carefully.
- Refrigerate the roll for 5-6 min.
- Slice the roll diagonally and serve with a dash of powdered sugar.
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This recipe was contributed by shalgeeta on 31 Mar 2001
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