2 reviews posted for Lazeez Parathas
March 30, 2014 by vinalbhalerao
Lazeez Paratha an very different combination of chana dal and broken wheat makes a good start for a paratha. These parathas are rich in taste and flavour.
September 07, 2012 by shreya_the foodie
Dalia, Chana dal and whole wheat flour form this healthy paratha. Serve with curds and spicy sambar powder.
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.