Refried Beans By sonaprem


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Recreate Mexico's popular refried beans recipe at home. The refried beans are basically the beans, that are almost overcooked till they resemble a puree like consistency. This hearty dish appears on Mexican tables at every meal from breakfast to midnight, as beans are economical, delicious and nourishing. enjoy refried beans as a sandwich filling or with tortillas.

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Refried Beans By sonaprem recipe - How to make Refried Beans By sonaprem


Preparation Time: 00:30   Cooking Time: 00:25   Total Time:     3
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2 1/2 cups black beans
1 onion, diced
1/2 cup melted butter
salt as required

  1. Rinse the beans, place in a large bowl and soak in cold water for 12 hours & then drain.
  2. Place the soaked beans and onion in a pan with enough water and bring to a boil.
  3. Reduce heat, cover and simmer until beans are tender.
  4. Drain, reserving 1 cup of the liquid.
  5. Coarsely puree the beans, stir in the butter and return mixture to the pan.
  6. Cook, stirring continuously till the butter is absorbed & season with salt.

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This recipe was contributed by sonaprem on 13 Feb 2002

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