105 wheat recipes

Healthy,nutritious,innovative and different type of traditional idli recipe made from whole wheat rava from South Indian Kitchens.

This can be fried in a kadai with cup-like moulds.

It is a snack. u can store for week also. less ingredients more taste. and also very nutritious to the children.

Healthy, easy to make, nutritious full of iron recipe relished by children.

Its a traditional dish of Bihar. Its basically an evening snack served with chokha made out of potato,brinjal and tomato.

You can use sprouted methi dana for best nutritive value. A traditional combination of methi papad sabji with khakhras is a typical gujarati cuisine recipe.

This dish is famous in the khambat area of Gujarat.

Very sweet very tasty (in gujrati we eat in makar shakrant with chikki and brinjal saji)

Indian version of the pizza. Replacement of maida with bajra flour in Bajra Pizza makes it low in calories and thus healthy. Good alternative for pizza lovers!!

kathiawadi vada is a vada or snack recipe reminiscent of traditional Kathiawad or West Maharashtra regions. The vada is prepared by mixing rice flour with wheat and different lentils. The deep fried crispy snack extravaganza, kathiawadi vada are best served with coriander or chilli chutney

It's healthy and complete meal. If you eat this you can easily avoid meal and this you can have with khakhra.

A gujarati wada recipe.. simply delicious!

A delicious sambhar masala which can be made at home easily and stored for a months time. . .

Ideal for growing kids, working women and pregnant ladies

This drink provides many essential nutrients such as carbohydrates, protein, vitamin c and b complex vitamins. Yoghurt provide friendly bacteria which help to boost immunity.

A gehun kheer recipe with gehun or whole wheat as ingredients. The kheer are typically prepared with rice, so this gehun kheer recipe brings a nice twist to the traditional kheer recipe. The wheat is much richer in fiber and lower in glycemic index and hence a preferred choice over rice for diabeti ....

This paratha is very easy to make. Eye appealing paratha....even those who dont eat or like beetroot, they will readily gulp this paratha... Coriander adds a neww refreshing flavour th this paratha...

Fresh apple cocktail is an awesome cocktail recipe with fresh apples blended with milk powder, toasted wheat germ and served on a bed of crushed ice. A healthy cocktail mixer recipe with a delectable blend of flavours.

Fruit biscuit , semolina-ghee biscuit is a novel tempting biscuit recipe prepared from fruits, semolina(rawa or suji) mixed with ghee and baked to a crispy perfection. An ideal teatime snack or a dessert item.

Tips
1) tofu should not be marinated more > 24 hours as its highly perishable
2) this is a great healthy snack for afternoon and easy to make for mums!
3) feel free to marinate tofu in jaggery mixture if your child have better feel for sweet stuff.
4) party time snack which will keep you ....

Navadhanya idlis is truly an innovative idli recipe prepared from a healthy batter comprising of rice, lentils, wheat flour sesame seeds, til oil and seasonings. The idlis are browinsh in color and best paired with coconut chutney.

Here is something different type of paratha which is stuffed with pizza stuffing in short it is a fusion of indian dish with italian dish. So enjoy the innovative and different type of paratha

A traditional combination of methi papad sabji with khakhras is a typical gujarati cuisine recipe. The wheat khakhras of thin roasted wheat based flat breads are served with a delicious and spicy vegetable dish prepared from papad, methi seeds and curd.

U can roast the oats, wheat germ and brown rice powder and store in fridge.u can add peaches or any other fruit your baby is fond off.