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15 water chestnut flour recipes
Last Updated : Jul 06,2018
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25 Aug 16
Bhavnagari Chillies ( Faraal Recipe) by Tarla Dalal
This evergreen favourite is made of Bhavnagari chillies, flavoured with sesame seeds and cumin seeds. Besan is replaced with waterchestnut flour, to make this accompaniment qualify for a fast.
Serve Bhavnagari Chillies as an accompaniment to a faraali meal of
05 Apr 18
Singhada Sheera, Farali Singhara Halwa, Vrat Recipe by Tarla Dalal
Who can resist a ladleful of sheera, even on a fasting day! Well, why not. Here is a lip-smacking Singhada Sheera that is perfectly acceptable on fasting days as well.
Roasting the water chestnut flour sufficiently, till it turns golden in colour, is very essential to bring out a rich aroma an ....
16 May 08
Singhada Sheera ( Know Your Flours ) by Tarla Dalal
Singada/chestnut is usually consumed by ladies during fasting. This sheera is so tasty that you are unlikely to yearn for any other food, enabling you to practice the fast sincerely!
03 Jun 12
Faraali Mango Cake by Tulsi.Joshi
A delicious faraali cake that can be eaten even when you are fasting during various days.
30 Aug 11
Farali Potli by bhawnabaveja
A different and tasty faraali recipe which can be served tangy mango chutney.
03 Sep 12
Shahi Rabdi by Kajal P Jobanputra
A rich dessert made with water chestnut flour, sago and nuts.
15 Jul 03
Yummy Snacky Dry Dosa by ritzdsn
Enjoy the Yummy snacky dry dosa with coconut chutney or sauce of choice. A healthy snacking option for children, the dosa is quite quick and simple to prepare.
25 Oct 01
Singhara ki Barfi by pikiu
Quick and easy singhara ki burfi recipe at tarladalal.com. The burfi is cooked with roasted water chestnut flour or singhare ka atta, condensed milk, sugar and crushed dry fruits. A special dessert for festivals and parties.
01 Sep 12
Miini Faraali Rajgira Pizzas by Kajal P Jobanputra
This is a combination of rajgira, waterchestnut flour with nuts and fruits. Very colourful and healthy dish.
26 Aug 01
Singhare ki Puri By Suman Tarway by Suman Tarway
Note : to carry on traditions you may make the puri with ordinary wheat flour. this flour is sometimes available in Indian grocery stores. this flour is not like the normal flour so do not add too much of water. mix all the ingredients before adding any water. then add the water slowly.
27 Sep 11
Kela na Patra by vaishnavdhara
This is a low cal recipe and at the same time a farali recipe.
08 Dec 06
29 Aug 16
Apple Malpua with Apricot Rabri by Alkajena
Malpua and Rabri which is a sweet dish very popular to the region I belong in Odisha, but I decided to give this recipe a twist and make it suitable for people to have it even during fasting also by incorporating fruits in it. You can enjoy the mappua as it is or with apricot rabri.
30 Aug 11
Farali Dahi Bada by ektanshu
A delicious faraali recipe. . Made with water-chestnut flour and deliciously flavoured with ghee and pepper.
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