Bookmark and Share   

This category has been viewed 2401 times

15 water chestnut flour recipes


Last Updated : Jul 06,2018




Show only recipe names containing:
  
Goto Page: 1 2 
Recipe Image
Recipe# 32563
25 Aug 16
 by Tarla Dalal
This evergreen favourite is made of Bhavnagari chillies, flavoured with sesame seeds and cumin seeds. Besan is replaced with waterchestnut flour, to make this accompaniment qualify for a fast. Serve Bhavnagari Chillies as an accompaniment to a faraali meal of
Recipe Image
Recipe# 32565
05 Apr 18
 by Tarla Dalal
Who can resist a ladleful of sheera, even on a fasting day! Well, why not. Here is a lip-smacking Singhada Sheera that is perfectly acceptable on fasting days as well. Roasting the water chestnut flour sufficiently, till it turns golden in colour, is very essential to bring out a rich aroma an ....
Recipe Image
Recipe# 33161
16 May 08
 by Tarla Dalal
No reviews
Singada/chestnut is usually consumed by ladies during fasting. This sheera is so tasty that you are unlikely to yearn for any other food, enabling you to practice the fast sincerely!
Recipe# 15383
15 Jul 03
 by ritzdsn
Enjoy the Yummy snacky dry dosa with coconut chutney or sauce of choice. A healthy snacking option for children, the dosa is quite quick and simple to prepare.
Recipe# 14484
25 Oct 01
 by pikiu
No reviews
Quick and easy singhara ki burfi recipe at tarladalal.com. The burfi is cooked with roasted water chestnut flour or singhare ka atta, condensed milk, sugar and crushed dry fruits. A special dessert for festivals and parties.
Recipe# 37243
01 Sep 12
 
by Kajal P Jobanputra
No reviews
This is a combination of rajgira, waterchestnut flour with nuts and fruits. Very colourful and healthy dish.
Recipe# 12664
26 Aug 01
 
by Suman Tarway
No reviews
Note : to carry on traditions you may make the puri with ordinary wheat flour. this flour is sometimes available in Indian grocery stores. this flour is not like the normal flour so do not add too much of water. mix all the ingredients before adding any water. then add the water slowly.

ser ....
Recipe# 41105
29 Aug 16
 
by Alkajena
No reviews
Malpua and Rabri which is a sweet dish very popular to the region I belong in Odisha, but I decided to give this recipe a twist and make it suitable for people to have it even during fasting also by incorporating fruits in it. You can enjoy the mappua as it is or with apricot rabri.
Recipe# 12080
30 Aug 11
 by ektanshu
No reviews
A delicious faraali recipe. . Made with water-chestnut flour and deliciously flavoured with ghee and pepper.
Goto Page: 1 2 
Subscribe to the free food mailer

Baby Corn

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?

//