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977 water recipes
Last Updated : Dec 10,2019
- हिन्दी में पढ़ें (water recipes in Hindi)
- ગુજરાતી માં વાંચો (water recipes in Gujarati)
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23 Mar 04
Poha (beaten Rice) Dosa by gumaross
Poha (beaten rice) dosa makes for an anytime snack recipe, whenever hunger strikes. The rice flakes or poha are mixed with rice flour and buttermilk and then spread on non stick pan like dosa. Enjoy this crispy fried poha dosa with chutney.
15 Feb 11
Nut Cutlet by chitvish
A nutrient dense and energy packed nut cutlet. Enjoy these delightful smack or breakfast item with chutney.
19 Sep 01
Sev By deepaen by deepaen
Simple sev recipe , bhujia recipe, gathia recipe at www.tarladalal.com. Serve sev as a topping for papdi chaats, aloo tikki chaats or mixed with bhel and nuts.
26 Mar 01
Mango Mousse By mmythily by mmythily
A creamy dessert with fresh tropical mango flavour , mango mousse can be prepared at home. Add our own favorite mousse recipe, mango mousse recipe, mango recipe online.
29 May 06
06 Mar 01
Soya Samosa By smitathecook by smitathecook
India's most popular snack or appetizer , samosa is prepared with an innovative filling in soya samosa. An easy to prepare recipe at home, soya samosa is delicious. The deep fried patties with cooked soya granules and spices can be prepared in various shapes and sizes. Share and recommend samosa rec ....
07 Sep 13
Corn Mint Frankie by Amarendra Mulye
A green coloured frankie made from corn and mint
22 May 02
Sambhar Rice by setseeani
Some people prefer a strong aroma of asafetida while others do not. in case you prefer it stronger, then add asafetida to the skillet just before adding rice instead of adding as mentioned in the recipe. (rice retains the flavour of asafetida much better than oil).
19 Mar 11
13 Nov 06
Kairi chi amti by ljs
1) you can make with whole kairi by only removing the green skin
2)you can also make the same gravy with whole riped small mangoes.
19 May 01
Rich Vegetable Curry by Lathaganes
tempt your guests with this mouthwatering and rich vegetable curry recipe. The assorted vegetables are cooked in a spicy thick onion-tomato based curry and served with fresh malai or cream as topping.
26 Oct 01
Lamb Curry by Muniya
Lamb curry offers a traditional country style mutton curry recipe with authentic Indian flavours and choice of spices. The mutton pieces are cooked with onion, tomatoes, ginger garlic paste and then simmered in spicy coconut milk gravy. Enjoy the mouthwatering lamb curry with steamed rice.
26 Feb 01
Pineapple Seera/kesari by savi_ram
If u do not get a tinned pineapple, u can make with the fresh riped one.
when using the fresh pineapple, cook with little water until it becomes soft and finally add to the seera.
even if seera/kesari is not your favourite, it becomes one when u make it with pineapple. try and enjoy!
22 Oct 18
Baked Pasta by Rucha AG
Baked Pasta, it is an Italian baked pasta recipe which is cheesy and creamy. Kids and adult will enjoy this recipe.
29 Jun 01
Rava Kesari By kanchan36 by kanchan36
Rava kesari is a saffron or kesar flavoured sweet dish. The semolina or rava is roasted, cooked with ghee and sugar and then flavoured delectably with kesar.The simple and yet so tasty dessert,rava kesari is best served garnished with almond slivers.
28 May 05
Kewa Dachi by yangchen
This is a Bhutanese dish and tastes good with plain white rice but better with traditional red rice.
06 Jan 02
Sambhria Wali Khichdi by k_aar
1)the masala can be varied according to personal tastes.
2)people refraining from rice can use dalia instead
3) this khichdi is a meal by itself
4) the no of persons that can be served may vary according to appetite .
18 Nov 10
Tiranga Pulao By Pratiti by pratiti
Tiranga pulao is a very tasty rice preparation, popular in northern india, especially kashmir. Learn how to prepare tiranga pulao by following this easy recipe.
07 May 11
08 Nov 10
Dhalia by gulabi
This is fiber reach food and very good for sick and those who suffer from constipation.
24 Feb 04
Thavala Adai By Kundhu by kundhu
Thavala adai is a pancake recipe made from coarsely ground rice and grated coconut. The adai is spread on the hot pan and served crispy hot as breakfast or snack with chutney or pickle of choice.
07 Nov 03
Khichadi By ndudhela by ndudhela
Add salt to your taste.
you can also add green peas and carrots if you want to make vegetable khichadi.
if you like hot taste then add chili powder also.
these are the variations you can make to your taste.
30 May 11
21 May 12
Brahmi Drink by MOONBEAMS
Brahmi is herb. . . A mind booster, a memory enhancer. . . . Use this herb in everyday life. . . . We use it daily as daily we use cilantro leaves or mint leaves. .
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