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62 vermicelli recipes


Last Updated : May 26,2018




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Semiyan Upma, Vermicelli Upma, Seviyan Upma
Recipe# 32680
25 Sep 18

 by Tarla Dalal
This interesting recipe is a variation of the popular and common South Indian recipe upma , using wheat vermicelli instead of semolina. It tastes great with freshly ground
Vermicelli Nut Idli
Recipe# 1704
15 Oct 15

 by Tarla Dalal
Vermicelli Nut idli is the perfect choice for those days when you feel like having idli, but have no batter, or when you wish to have a slightly spicy idli. Made of vermicelli and semolina, tempered graciously with broken cashews, this can be had as a starter or as a full meal.
Paneer, Vermicelli and Mushroom Vegetable Broth
Recipe# 4630
25 Jun 14

 by Tarla Dalal
A leaf off Oriental cuisine, the Paneer, Vermicelli and Mushroom Vegetable Broth is a tangy, awakening soup that will awaken you with its myriad flavours. Paneer is a star ingredient of this broth, as it provides ample calcium for healthy bones and teeth.
Vermicelli Rice, Lebanese Rice with Vermicelli
Recipe# 22607
07 Nov 16

 by Tarla Dalal
Vermicelli is used extensively in Lebanese cooking to make both sweet and savoury dishes. The same recipe can be converted into a sweet by cooking the rice with milk and little sugar.
Semiyan Payasam, Seviya Kheer, Vermicelli Kheer
Recipe# 32883
04 May 18

 by Tarla Dalal
No reviews
Roasted vermicelli, cooked in a pot of sweetened milk, laced with cardamom and garnished with dry fruits is a delightful addition to any menu, especially a traditional South Indian meal. It is funny to hear some elders still referring to the Semiya Pay ....
Tomato Vermicelli Soup
Recipe# 22590
21 Jan 10

 by Tarla Dalal
Who doesn't love tomatoes? Yes, this cuisine also has its own version of tomato soup which has an addition of thin noodles. Quick to prepare, the soup is seasoned with freshly ground pepper that makes it ideal for winter
Sevaiyan ki Kheer, Vermicelli Kheer Recipe
Recipe# 36781
01 Jan 16

 by Tarla Dalal
Sevaiyan ki kheer, a very easy to make sweet dish. . . . It is made with minimum ingredients and is worth a try !
Sheer Khurma Or Hyderabadi Sheer Korma
Recipe# 30977
15 Jun 18

 by Tarla Dalal
Sheer korma is a traditional preparation made on the festival of Eid . Every household has it's own recipe of this rich preparation. Here is an authentic version of this delicacy that is loaded with dry ....
Sevaiyan ki Kheer ( Microwave Recipe)
Recipe# 35102
22 Feb 13

 by Tarla Dalal
Sevaiyan (vermicelli) ki kheer is a recipe that has withstood the test of time and geographies, being a favourite all over the country. Nickname it noodles kheer, and your kids will slurp it up too!
Sev Biranj
Recipe# 1993
30 Oct 15

 by Tarla Dalal
A perfect dessert to serve a special guest, or to commemorate a special Occasion at home, the Sev Biranj is a delectable preparation of ghee-roasted vermicelli cooked in milk, sweetened and flavoured with saffron and cardamom. With the rich ....
Crunchy Paneer Rolls
Recipe# 32931
03 Sep 18

 by Tarla Dalal
Yummy inside and yummy outside, this dish is tasty through and through! The Crunchy Paneer Rolls are made with the right mix of paneer and potatoes flavoured with spice powders and pastes, and deep-fried with a batter coating. An innovative idea that adds to the crunchiness of this snack is to roll ....
Sevaiyan Upma in A Microwave
Recipe# 4881
17 Jan 17

 
by Tarla Dalal
Think upma and the first two options that come to your mind are rava and sevaiyan. Indeed, these have traditionally been amongst the most popular upmas all over the country, made frequently in almost every household for breakfast or as supper. Here is a quick and easy version of Sevaiyan Upma mad ....
Semiyan Upma ( Weight Loss After Pregnancy )
Recipe# 32971
20 Aug 09

 by Tarla Dalal
An ideal breakfast that assists weight loss, the fibre rich whole wheat semiyan helps in throwing out fats from the body. Moreover, very little coconut and ghee ensures that the calorie count is far less than the original counterpart.
Sevaiiyan, Sevaiiyan Kheer, Low Fat Sevaiiyan Kheer
Recipe# 3604
28 Apr 16

 by Tarla Dalal
If you have a sweet tooth and crave for desserts after a meal, here's a fast and quick option that you will truly relish. A healthier variant of the traditional recipes, this Low-Fat Sevaiiyan Kheer does away with the use of full-fat milk, condensed milk and dry fruits. Even without these rich ingre ....
Badami Kewra Sevaiyan
Recipe# 30975
03 Sep 18

 by Tarla Dalal
Seviyan is used by most of us to prepare kheer. This recipe uses almond paste for thickening the kheer. This paste also adds a different flavour. Essence of the highly scented kewra flower has been used as flavoring along with lots of chopped almonds. Kewra essence is readily available at most provi ....
Sukhi Sevaiyan ( Punjabi Khana)
Recipe# 36357
17 Jul 12

 
by Tarla Dalal
No reviews
In india there are numerous desserts that call for the use of vermicelli, but this simple dessert is a popular one in punjab. Traditionally, vermicelli was made at home, but now a variety of vermicelli are readily available at most stores. The kind that is absolutely right to use for this recipe is ....
Sevaiyan Pulao ( Tiffin Treats)
Recipe# 40372
02 Oct 15

 
by Tarla Dalal
The exciting noodle-like appearance of vermicelli really works in favour of the Sevaiyan Pulao, making it a hot favourite with kids. Kids love to play around with the long, slippery strands of the semolina vermicelli, while moms are content that a lot of veggies are also going in with it. Assorted v ....
Mango Kheer
Recipe# 42595
26 May 18

 by Tarla Dalal
No reviews
The flavour of mango delivers a kick in this yummy kheer recipe! A unique treat that combines the richness of vermicelli kheer with the fruity zing of mangoes, this mouth-watering
Recipe# 12399
15 Jul 01

 
by Foodie #20735
No reviews
Place blotting paper in a plastic jar before you empty the contents of salt packet , so that it does not moisturizes...
Recipe# 13631
10 Jun 11

 by fatemarajabali
No reviews
Vermicelli or sev laddoos is an innovative sweet dish or laddo recipe which can be easily prepared at home with roasted vermicelli or seviyan and ghee.
Recipe# 14470
09 Sep 01

 
by bbvedia
No reviews
A Thai cuisine salad rendezvous, Spicy vermicelli Thai salad has the crunchiness of spring onions, softness of water mimosa and boiled vermicelli and the spicy zest of soya sauce and chopped chilli. Enjoy as salad or main course side dish with rice or pasta.
Recipe# 11493
28 May 03

 
by pintirao
No reviews
Since nonstick tava is being used, very little oil is required.
along/with onion, grated carrots, finely chopped tomatoes, or capsicum can also be used.
for better results, it is better to follow cooking instructions on vermicelli packet.
either rice or wheat vermicelli may be used.
Recipe# 9046
27 Jul 07

 
by krithishyam
No reviews
Can be accompanied by coconut chutney
can be prepared with rava and vermicelli mixture.
can variate veggies.
garam masala can also be added to give extra taste.
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