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26 urad dal flour recipes

Last Updated : Jul 05,2018

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Rice and Vegetable Chila
Recipe# 178
14 Aug 18

by Tarla Dalal
Sometimes, the modification of some of the ingredients or the addition of veggies can give a very innovative spin to popular recipes. Here, the addition of buttermilk and cabbage has that effect on the traditional chila. The rava and the urad dal flour are essential ingredients that balance th ....
Murukku ( Tiffin Treats)
Recipe# 33113
01 Sep 18

by Tarla Dalal
This is one snack that will be there in most South Indian houses on almost all days. Indeed, this crunchy delicacy made with rice and urad dal flours is an exciting treat that will be loved by all, especially thanks to the peppy aroma and flavour imparted by sesame and asafoetida. Before you start f ....
Thattai, Rice Crispies, South Indian Jar Snack
Recipe# 42037
28 Aug 17

 by Tarla Dalal
Thattai is one of the most popular jar snacks in South India. So wonderful does it taste with tea that you will find even small tea shops stocking this scrumptious deep-fried snack in their glass jars! Thattai is a flat, round-shaped, ....
Butter Murruku Recipe, South Indian Jar Snack
Recipe# 42068
19 Apr 18

 by Tarla Dalal
Our Indian cuisine abounds with varieties of jar snacks , which add sparkle to a cup of tea or coffee! One such gem from the South Indian repertoire is Butter Mu ....
Green Peas Waffles ( Healthy Snack)
Recipe# 5644
09 May 18

 by Tarla Dalal
Say waffles and one can almost smell the exotic aroma. . . Add to that fact a nutritional angle, and you have a perfect snack
Whole Wheat Dosa with Mixed Vegetables
Recipe# 41389
30 Mar 18

 by Tarla Dalal
When you feel like having a dosa but have not planned ahead for it, here is a healthy and tasty alternative that is made with just one teaspoon of oil! Made with urad dal flour and whole wheat flour, this Whole Wheat Dosa with Mixed Vegetables is a reasonably quick fix as you do not have to do a ....
Quick Rice Panki
Recipe# 2879
15 Jun 14

 by Tarla Dalal
Quick Rice Panki steamed in between banana leaves is a favourite Gujarati snack. Urad dal flour helps to bind the panki batter and make very thin pankis. Serve the pankis hot from the tava and let your guests peel off the banana leaves and enjoy the steaming hot pankis with spicy green chutney.
Non-fried Chakli (100 Calorie Snacks)
Recipe# 32604
21 Jan 09

 by Tarla Dalal
Suggested serving size for 100 calories: 1 serving the crunchy, delicious chaklis now come in a healthy, baked avatar – just remember to store these famous gujarati munchies in an air-tight container to maintain its crispness.
Wheat Dosa, Godhuma Dosa Recipe
Recipe# 22272
14 Mar 16

by Tarla Dalal
These deliciously soft dosas made with whole wheat flour and urad dal flour are also convenient to make because the batter does not require a long fermentation. Just mix the ingredients, temper it traditionally, let it rest for half an hour, and you are ready to cook the dosas. Since the Wheat ....
Mini Soya Paneer Pancakes ( Healthy Starter Recipe )
Recipe# 34729
17 Nov 10

 by Tarla Dalal
Mini in size; maxi in health! these quick-to-make mini pancakes combine three fibre-rich flours with coriander and paneer, making them so nutritious and delicious that your loved ones will gobble them up without any trouble.
Quick Mini Soya Dosas Or How To Make Soya Dosa Recipe
Recipe# 7599
16 May 18

 by Tarla Dalal
An interesting variant of the ever-popular dosa, these Quick Mini Soya Dosas are made with a combination of soya and rice flours. The best part is that it is made with readymade flours, and does not require you to soak or grind anything, not even the urad. A sprinkling of fruit salt replaces the fer ....
Green Peas Panki ( Non- Fried Snacks )
Recipe# 33281
16 May 10

 by Tarla Dalal
Green pea panki is a popular Gujarati snack made of a rice flour batter that is cooked between 2 banana leaves. Green peas added to the panki batter make it look more appealing and enhance its fibre value. Serve these steamed hot pankis with green chutney.
Soya Panki ( Microwave Recipe )
Recipe# 33857
20 Aug 10

by Tarla Dalal
Innovation is not just about finding new recipes every time. It is about rethinking old recipes with new ingredients and new cooking methods. That is how the microwave version of panki came to be. Much-loved by almost everybody, a panki is also a filling and wholesome snack that is easy to make, eas ....
Chick Pea and Mint Waffle
Recipe# 39292
22 Apr 16

by Tarla Dalal
Every bit of this delightful waffle is a crunchy, mind-boggling experience. Indeed, the Chickpea and Mint Waffle is a breakfast with a difference. A batter of crushed chickpeas and mint results in a tasty and wholesome waffle that is chock-full of fibre, vitamin A and protein, all of which are nutri ....
Mini Beetroot Pancake
Recipe# 39444
12 Aug 14

 by Tarla Dalal
Rice and urad dal is a perfect formula, whether in the form of idli, dosa or upma, as the duo gives a perfect combination of energy and protein needed for a busy day. These Mini Beetroot Pancakes are all the more wondrous because they pack in more protein from soya flour, vitamins from beetroot and ....
Green Pea Waffles
Recipe# 2894
04 Apr 14

 by Tarla Dalal
Green pea waffles look good, taste good, and are nutritious too – the perfect features to please people of all ages! this wholesome snack is prepared with readily available ingredients like green peas, semolina and urad dal flour. In fact, if urad dal flour is not available, you can even substitute ....
Cheesy Corn Rava Waffles ( Snacks Under 10 Minutes Recipe)
Recipe# 2912
15 Jun 14

 by Tarla Dalal
Crispy rava waffles topped with corn, cheese and tomatoes. A tongue tickling snack. Add the fruit salt just before you are ready to cook the waffles. Eat these waffles as soon as they are made!
Green Pea Pankis
Recipe# 3556
26 Nov 12

 by Tarla Dalal
Panki is a popular Gujarati snack made of a rice flour batter that is cooked between 2 banana leaves. Green peas added to the panki batter make it look more appealing and enhance its fibre value. Serve these steamed hot pankis with the spicy Mint and Coriander Chutney.
Panki ( Microwave Recipe)
Recipe# 4885
20 Aug 10

by Tarla Dalal
Small rice pancakes steamed in-between banana leaves makes a great snack. The microwave version of the panki uses less oil compared to the conventional cooking method.
Cheesy Corn Rava Waffles
Recipe# 31006
15 Nov 14

by Tarla Dalal
No reviews
Easy to make yet exotic and exciting, the Cheesy Corn Rava Waffles is a dish that can delight young and old alike! These crunchy waffles are made with a batter of semolina and urad dal flour with crunchy sweet corn, curds and capsicum, enhanced with a proper mix of spices. The fruit salt helps to en ....
Recipe# 32848
20 Aug 13

 by Tarla Dalal
No reviews
Thattai is a savoury snack from south india that is easy to make, as it does not require any specific moulds etc. With basic ingredients and your hands as tools, you can produce a culinary delight.
Recipe# 9319
13 Jul 06

 by uma radha
No reviews
Wet the bottom of the pressing part of the muruku maker each time so that there is a smooth flow of the paste into the oil.
Recipe# 13647
10 Jun 11

by devulapalli_madhu
No reviews
No need to presoak the dals or keep the batter aside for fermentation while preparing the soft great instant idlis. Simply mix together the urad dal flour with idli rava and steam the idlis. Relish the hot and spongy instant idlis with coconut chutney.
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