08 Jul 13
Carrot Chutney by vedagiri v
A delicious chutney made from carrot with combination of tomotoes ,tastes best with hot steamed rice or dosas.
10 Jul 13
Chinese Bonda by Mrs. Ritu Agarwal
Chownien is one of my kid's favorite, so this time I did an experiment with chownien to made bonda, I hope you guys like it.
10 Jul 13
Mix Dal Pakoda by rjpatel
Protien rich pakora can be a hit during rainy days...
07 Jul 13
18 Jul 13
Mini Adai by syamalalakshmi
Adai is a type of dosa which is made with different kind of dals. It is a complete meal and healthy too.
02 Sep 13
Peas Pancake by Foodie #600878
An healthy protein cum veggie recipe , goes for all ages !
12 Sep 13
Pineapple Gojju by Rashmi B
This is a very famous and common gojju(gravy) which is prepared in indian marriages/occasions. A very mouth watering side dish for chapatis and rice.
27 Sep 13
Curd Vermicelli by damyantiben
Inspired from our well known south indian curd rice. A simple comfort food for a family.
30 Sep 13
Rava Pulihora by vedagiri v
Another version of pulihora made from rice rava.
28 Jul 11
Keerai Mulagootal ( Spinach with Dal and Coconut) by deeparah
Exclusive to the tamilians living in palakkad district of kerala, this dish incorporates the coconut based cooking of kerala with the usual sambhar of tamilnadu to create a very tasty recipe.
17 Aug 11
Bendhi Masala by Divya's Kitchen
This bendhi masala, is served with rotis or you can use it as a stuffing for the parathas.
25 Apr 11
Peas Rice Upma by Radha Hoizal
Peas Rice Upma, best to serve for breakfast with the green chutney or any other chutney of your choice.
03 May 11
Vegetable Rice Shavige by Radha Hoizal
Vegetable Rice Shavige, in this recipe rice noodles are tossed in spices and mixed boiled vegetables.
05 May 11
Stuffed Dhokla(idada) by Foodie#455955
Stuffed Dhokla(idada), a South Indian and Gujarati fusion. Just got an idea from making bondas.
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