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494 urad dal recipes



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Recipe# 13450
28 Mar 01
 by ashil
No reviews
The South Indian favorite rice and lentil batter based pancake or Dosa can be prepared easily at home with this Dosa recipe. Relish the Dosa as breakfast or meal with sambhar and coconut chutney.
Recipe# 13468
13 Dec 00
 by kanchan_c
No reviews
Find a recipe database of easy , quick and delicious mix dal recipes, dal recipes at tarladalal.com. Vegetable recipe, rice preparations, dessert or non-vegetarian dishes…you are sure to find a wealth of recipes at tarladalal.com
Recipe# 13521
06 Apr 01
 by USHAG
No reviews
The North Indian chaat king, dahiwadas are now made less complicated and easy to prepare with this quick and delicious dahi Wada recipe. The urad dal vadas are deep fried, soaked in water and then served with beaten curd or dahi, imli chutney and green chutney as topping.
Recipe# 13556
15 Apr 01
 by aparna_c
No reviews
An easy step by step instruction to prepare the tasty tomato chutney with chopped tomatoes, garlic, chillies and spices. A spicy and tangy accompaniment to any meal or starter, tasty tomato chutney can be kept in the fridge and used as desired.
Recipe# 13591
09 Apr 01
 
by vsucharitha
No reviews
A delicious recipe of South Indian style mixed vegetables cooked in a delectable creamy coconut sauce. The fresh and seasonal vegetables are chopped and then stir fried before simmering in the coconut based tangy curry.
Recipe# 13690
21 Aug 11
 by mrvanishree03
No reviews
An authentic south indian way of preparing capsicum gojju or vegetable recipe with chopped capsicum, freshly scraped coconut and dry red chillies.
Recipe# 13741
15 Jan 03
 by devi.m
No reviews
Masala vadai is a novel recipe of creating savory crispy balls (vadas) from raw rice and urad dal mixed with spices. Enjoy delicious masala vadai with spicy tomato chutney or green coriander chutney as a healthy evening snack.
Recipe# 13760
03 Apr 03
 by sri_baily
No reviews
Bisebella bath is a South Indian rice or bhat recipe with a lovely blend of rice with lentils and vegetables. The tangy and spicy bath or rice recipe is best served with rasam or sambhar.
Recipe# 13784
08 May 03
 by shyamalam
No reviews
Veggie uthapam is a South Indian uttapam or pancake recipe with chopped vegetables added. The veggie utapam is best enjoyed as breakfast with coconut chutney.
Recipe# 13928
28 Jun 03
 
by padma prasad
No reviews
Anapakaya (surakkai) kottu is a vegetable and lentil based South Indian main course preparation. The bottle gourd or surakkai is cooked with red gram or tuar dal along with coconut, tamarind and ginger garlic paste. Enjoy the kottu curry with boiled rice.
Recipe# 13929
21 Aug 11
 by soumyarun
No reviews
Carrot kosambari is a salad recipe with grated carrots tossed with lime juice, salt and pepper powder.
Recipe# 14004
25 Sep 02
 by aeaswar
No reviews
A lovely blend of semolina with sour buttermilk in the Sour Upma recipe makes it a preferred breakfast item. Splutter the mustard seeds and add hing and green chillies to the Upma to impart a spicy touch to the otherwise sour taste.
Recipe# 14013
01 Oct 14
 by ushasub
No reviews
Raw banana subzi is a delectable vegetable preparation with raw bananas cooked in a spiced powder. Enjoy the subzi with roti or rice.
Recipe# 14060
29 Jul 11
 by kanindu
No reviews
Chundal is a appealing lentil recipe with chana dals boiled and cooked with select spices and scrapped coconut. Serve with boiled rice as meal.
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