16 May 11
Khatta Urad Dal ( Know Your Dals and Pulses ) by Tarla Dalal
This dal recipe made using chilkewali urad dal is a little bitter as the name suggests, but the bitterness is mild and only enhances the flavour of this dish. Extremely healthy, as the skin of urad is nutritious and fibre-rich.
16 May 11
20 Aug 13
Plantain Errisery ( How To Make Plantain Errisery ) by Tarla Dalal
The plantain (banana) is one of the most commonly grown vegetables along the coastal and richly-irrigated regions of india. This dish, made using the plantain, is very easy to make and is a wonderful accompaniment to steamed rice and dal.
20 Aug 13
Yam Errisery by Tarla Dalal
Erissery made with yam and plantains is a part of the festive fare served on onam, the biggest festival celebrated in kerala. Alternatively, this recipe can be prepared with pumpkin and red oriental beans too.
01 Jan 1999
Sundal Rice by Tarla Dalal
Sundal is a favourite with young and old alike in South India. Tossing this healthy snack with cooked rice turns out a quick, easy and filling meal!
05 Jul 14
Tangy Green Moong Dal by Tarla Dalal
Here is a nourishing dish that displays many characteristic rajasthan flavours. Made of four dals cooked simply with conventional spices, ginger and chillies, with a dash of lemon for added tang, the tangy green moong dal should be enjoyed fresh with hot masala baati. You can have it with any roti o ....
05 Jul 14
Masaledar Chana, Toovar and Green Moong Dal by Tarla Dalal
Chana, toovar and green moong dal is a protein-rich combination of dals prepared in an authentic indian style, with aromatic spices and powders. This is something you can cook every day, as it is neither rich nor fat-laden, but provides a good nutrient boost with dietary fibre and b-complex vitamins ....
01 May 17
Tomato Basil Chutney by Tarla Dalal
Guaranteed to make you lick your fingers delightfully, this Tomato Basil Chutney is flavoured with a peppy masala of spices and dals.
The masala not only gives a nice flavour and aroma but also a rich mouth-feel. Apart from the masala, the tomato and basil chutney also includes a bit of tamarind ....
15 Nov 12
Dal Kachori by Anu27
A delicious crispy morning snack. Can be relished with a cup of tea.
20 Mar 15
Bajre ki Idlis by sbhatter05
A karnataka cuisine with bajra and rice combination.
29 Sep 13
Ragi Idly by shalinivenkatesh
Calcium rich ragi idli is healthier and more nutritious than the regular idli.
25 Feb 05
Crunchy Cabbage Salad by shruthi_ram
A nutritious salad of purple cabbage, coconut, onions and green chillies garnished with corriander leaves, curry leaves and hing.
13 Apr 11
Spicy Jackfruit Curry by Foodie#481977
Mouthwatering jackfruit curry ,this is a recipe with the flavors of tamarind, lentils, groundnuts and spices.
Have it once you will surely cave for more.
29 Sep 11
Lapsi Vegetable Upma by akvan
Broken wheat,vegetables and garlic are all good for people suffering from diabetes.
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