Bookmark and Share   

This category has been viewed 19565 times

24 tandoori masala recipes


Last Updated : Mar 25,2024




तंदूरी मसाला रेसिपी - हिन्दी में पढ़ें (tandoori masala recipes in Hindi)
તંદૂરી મસાલો રેસીપી - ગુજરાતી માં વાંચો (tandoori masala recipes in Gujarati)

31 tandoori masala recipes | recipes using tandoori masala | Indian tandoori masala recipes |

31 tandoori masala recipes | recipes using tandoori masala | Indian tandoori masala recipes |

 

Culinary Uses of tandoori masala in Indian Cooking

• Tandoori masala, as the name suggests, is an essential ingredient in the preparation of tandoori dishes.

• It can be used in marinades or added to hot oil before the main ingredient or along with it.

• For marinating, it is usually mixed with curds. Succulent cubes of paneer, baby corn, capsicum and other veggies can be marinated in this mixture before grilling in a barbecue, or baking in an oven or tandoor.

• Dry roast a little tandoori masala over a slow flame and mix into mayonnaise for an unusual dip for serving with crisps or chips.

• The masala also goes well with mixed peppers and potatoes.

• You can try adding it to tomato and cream based curries too. 

Try our 31 tandoori masala recipes | recipes using tandoori masala | Indian tandoori masala recipes.

Show only recipe names containing:
  

Tandoori Paratha
Recipe# 22223
13 Jun 11

 by Tarla Dalal
The well-thought-out choice of spices in the stuffing is sure to delight your taste buds. This healthy variation of Tandoori Paratha is a sure hit! Oil is usually added to the flour to make a smooth and soft dough, but to curb the use of oil, Low-fat curds have been added which also produces the ....
Tandoori Mushroom and Paneer Open Roll
Recipe# 5268
11 Jan 11

 by Tarla Dalal
Fresh and warm hot dog rolls packed with a peppy stuffing of mushrooms and paneer flavoured in tongue-tickling tandoori style, with a spicy chilli-garlic paste, tandoori masala and dried fenugreek leaves. It is the topping of mayonnaise and ketchup, which reminds us that we are having a hot dog ....
Tava Chana
Recipe# 196
05 Jul 14

 by Tarla Dalal
The very sight of sizzling chana being constantly turned around in the tavas of roadside chaat-wallahs is enough of trigger the gastronomic juices! would it not be wonderful to recreate that wonderful tava chana experience at your own garden cocktail party? cooked kabuli chana, prepared in a lip-sma ....
Spiced Tandoori Dip
Recipe# 22735
29 Nov 14

 by Tarla Dalal
Try this combination of tomatoes and thick curds, steeped in the fascinating flavour of Tandoori masala, to add zing to vegetable crudités.
Paneer 65 Recipe
Recipe# 42121
24 Jul 20

 by Tarla Dalal
paneer 65 recipe | paneer fry recipe | restaurant style paneer 65 | with 22 amazing images. Paneer 65 is one of the most popular starters in Indian restau ....
Ragi Roti Stuffed with Paneer
Recipe# 42062
25 Mar 24

 
by Tarla Dalal
ragi roti stuffed with paneer recipe | nachni paneer paratha | healthy red millet Indian wrap | with 30 amazing images. ragi roti stuffed with paneer is a nutritious and flavorful twist on ....
Tandoori Hummus, Healthy Tandoori Hummus
Recipe# 41503
24 Mar 20

 by Tarla Dalal
No reviews
tandoori hummus recipe | Indian style tandoori hummus recipe | healthy tandoori hummus | with 14 amazing images tandoori hummus recipe is a version Hummus, which is a common Mediterranean ....
Recipe# 14291
22 Feb 03

 by jalvi
No reviews
A favorite vegetable preparation which is common in Maharashtrian households, the Veg Kolhapuri is spicy, rich and typically served with rice bhakris. The vegetables are cooked in a red chilli paste based curry along with the authentic mix of Kolhapuri masalas.
Recipe# 13873
17 May 16

 
by vinodsharma
No reviews
A popular Maharashtrian vegetable preparation, Vegetable kolhapuri is typically hot and spicy but can also be prepared with less heat to suit your taste buds. Enjoy the tasty vegetable kolhapuri with bhakri or rice.
Recipe# 9358
02 Aug 11

 
by navaashi
No reviews
Paneer amritsari is a tempting paneer or cottage cheese recipe with a typical punjabi touch.
Recipe# 13277
02 Mar 01

 by dilip
No reviews
Succulent and protein dense soya chunks marinated with yoghurt, tandoori masala and ginger garlic paste, Tandoori chunks are simply awesome. An unique vegetarian variation to the tandoori items, the soya chunks are grilled and served with onion rings and mint chutney as starter.
Recipe# 12161
26 Dec 01

 by nitinc
Pleasure your taste buds with this dahi mugra or chicken cooked with curd recipe. A healthy combination of curd and chicken which is seasoned with onions, tomatoes, ginger garlic paste and coriander leaves. Learn how to make/prepare delicious chicken dishes at tarladala.com. Also find many interesti ....
Recipe# 11511
02 Aug 11

 
by vinodsharma
Paneer amritsari exhibits an innovative way of cooking paneer in a delectable and spicy curry, prepared in true punjabi or amritsari style. The paneer amritsari is seasoned with coriander leaves and spiced up with garlic, ginger and chillies. Relish paneer amritsari with naan or paratha.
Recipe# 11806
13 Feb 02

 by sonaprem
No reviews
Marinated cauliflower bake is an interesting baked cauliflower recipe with marinated cauliflower(in spicy curd mix) is baked till tender. These cauliflowers are then topped with stir fried spring onions and butter. A mildly spiced and delicious baked vegetable recipe.
Recipe# 16278
05 Dec 05

 by vaishali06
No reviews
A mix of grated veggies in tandoori masala, pepper powder, etc. in cornflour and deepfried for a delicious evening snack.
Recipe# 14851
24 Jan 02

 by shubaraj
No reviews
Marinated cauliflower bake is a baked vegetable dish with the cauliflower florets marinated and then baked till crispy done. Enjoy the cauliflower bake as starter or side dish with breads and salad of choice.
Recipe# 11404
30 Dec 01

 by lonergan2468
No reviews
Garam masala
always put in last as it can burn
only use a small amount of haldi as too much can make a dish taste bitter
try using food coloring instead of haldi esp in rice dishes.
to prevent the base from sticking to the bottom of the pot place a bowel of water on top of cooking pot
Recipe# 15467
28 Aug 04

 by mdsk
No reviews
Heat oil and add onions, curry leaves, chopped tomatoes and ground spice powders to prepare the delicious Egg curry. Simmer the boiled eggs in the spicy rich gravy and enjoy with roti or rice.
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?