This category has been viewed 768 times
2 tandoori colour recipes
Last Updated : Dec 03,2019
16 May 10
13 Aug 11
Aloo-65 by bsharmi
An amazingly crispy and easy snack recipe, the aloo-65 has the potatoes mixed with a spicy mixture consisting of chillies, ginger, garlic, lime juice and garam masala. These fried aloo pakodis are served with a tempering of mustard seeds, curry leaves and grated coconut as snack with tea.
26 Jan 02
American Chopsey by shitalparande
Though not a traditional Chinese recipe, the American chopsey typically features in every Oriental cuisine menu list. The crispy fried noodles are cooked with vegetables and a sweet and sour sauce and enjoyed as meal with soups and salads.
16 Nov 04
Tandoori Balls by bajajdeepa
This is delicious starter.You can serve these balls directly on the plattter or can fix a toothpick on each ball and serve it for easy pick.
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.