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201 tamarind pulp recipes


Last Updated : Nov 23,2020




इमली का पल्प रेसिपी - हिन्दी में पढ़ें (tamarind pulp recipes in Hindi)
આમલીનો પલ્પ રેસીપી - ગુજરાતી માં વાંચો (tamarind pulp recipes in Gujarati)
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Bisi Bele Bhaat
Recipe# 32894
20 Jun 19

 by Tarla Dalal
This traditional spicy rice dish from karnataka is quite addictive – served piping hot topped with lots of ghee and accompanied by fried papads and a cool raita, it is almost impossible to say no to! improvise by adding field beans, peas, kidney beans or other legumes along with the vegetables, for ....
Malvani Chana Masala, Maharashtrian Chana Gravy
Recipe# 38906
13 Mar 19

 by Tarla Dalal
There are several interesting things about this recipe. First of all, there is the malvani masala, which is so aromatic and flavourful because all the ingredients are toasted before grinding. Then, there is the hara chana, which is cooked and crushed to a very convenient consistency before being ....
South Indian Stir Fry Rice
Recipe# 1584
09 Mar 19

 
by Tarla Dalal
This tongue-tickling rice treat is prepared with readily-available ingredients, but has an unforgettable flavour and pleasing texture. The key ingredients, which endow this South Indian Stir-Fry Rice with such irresistibility, are sesame seeds and pean ....
Recipe# 10749
04 Feb 19

 
by kamalasrinivas
No reviews
Capsicum masala, a spicy recipe made so easy to prepare ! Add chopped capsicum with a range of Indian spices to prepare a lip smacking capsicum masala recipe.
Gajbaje, Mixed Vegetable in Coconut Curry
Recipe# 4986
25 Jan 19

 by Tarla Dalal
A delicacy from Konkan cuisine, Gajbaje is a dish of mixed vegetables in a spicy coconut curry. The dish is quite easy to prepare – veggies are cooked till soft and then flavoured with a peppy coconut paste and finally topped with a traditional tempering, which instantly boosts the flavour and aroma ....
Toovar Dal with Vegetables
Recipe# 22171
14 Jan 19

 
by Tarla Dalal
Toovar dal with vegetables is a wholesome dish, full of vegetables and protein-rich dal. You need not stick to the veggies i have used – just open your fridge and throw in anything you find. You will love the fact that such a tasty and sumptuous dish can be prepared with just about no oil! remember ....
Dhansak Dal, Veg Dhansak Recipe
Recipe# 3579
26 Dec 18

 
by Tarla Dalal
A traditional parsi dish usually prepared on sundays for a family meal. As the name says, dhansak is an interesting combination of dals (dhan) and vegetables (saak) perked with loads of spices to make it a mouth-watering dish. Being cooked only with 1 teaspoon of oil this is a really healthier ....
Sindhi Kadhi ( Pressure Cooker )
Recipe# 33337
21 Dec 18

 
by Tarla Dalal
Sindhi kadhi, ever imagined making kadhi in a pressure cooker ?? try this recipe before you say no! a melange of veggies coated with besan and cooked to perfection in the pressure cooker.
Quick Tomato Rasam, Low Salt Recipe
Recipe# 42030
13 Dec 18

 by Tarla Dalal
Quick Tomato Rasam is a quick, low-salt version of the ever-popular South Indian Rasam, made suitable for those with high blood pressure. A vibrant masala that combines everyday spices in apt proportions gives the tomato-based rasam an appetizing flavour and irresistible aroma. Garlic is kno ....
Recipe# 14301
22 Oct 18

 by hemarangaswamy
No reviews
Mustard rice is quite a different rice recipe with coconut and mustard paste added to the boiled rice. Traditionally a part of south indian cuisine, the mustard rice is flavourful and typically enjoyed with garlic podi or rasam.
Tamatar ka Kut, Hyderabadi Tomato Curry Recipe
Recipe# 41445
05 Oct 18

 by Tarla Dalal
One of the most popular delicacies in the Telangana region, Tamatar ka Kut is a rich and spicy curry of tomatoes, flavoured with a powder of roasted sesame, groundnut and coconut. The ‘kut’ in the recipe name refers to this dry-roasted and powdered spice mix. This eggless version of Tamatar ka K ....
Recipe# 15585
30 Sep 18

 by usmishra
No reviews
Khatta mitha kaddu is a red pumpkin based vegetable recipe with a delectable sweet and sour taste. The khatta meetha kaddu is typically paired with fried puris and enjoyed as breakfast,.
Recipe# 9673
23 Sep 18

 
by anursk
No reviews
An innovative chutney recipe, allam pachadi or ginger chutney with shredded ginger blended with oil, salt, spices and other spices is an amazing accompaniment to meals or snacks.
Burmese Samosa Toovar Dal Curry Soup
Recipe# 41194
30 Jul 18

 by Tarla Dalal
An ever-popular snack and a spicy soup come together in this marvelous recipe. We begin by making scrumptious samosas by deep-frying samosa pattis packed with a mouth-watering mixture of potatoes, green peas and spices. Using readymade samosa pattis reduces the time involved and also gives the s ....
Recipe# 34675
29 Jun 18

 
by Foodie#481977
Mouthwatering jackfruit curry ,this is a recipe with the flavors of tamarind, lentils, groundnuts and spices. Have it once you will surely cave for more.
Vaingya Ambot, South Indian Brinjal Dal
Recipe# 41435
24 May 18

 by Tarla Dalal
Vaingya Ambot is a tongue-tickling preparation of brinjals, cooked with tamarind and dal. Tamarind together with a paste of coconut and red-chillies gives this dish a wonderfully tangy and spicy flavour. A dash of spice powders and a tempering of mustard seeds and asafetida add to the taste and ....
Ripe Mango Curry, Mangalorean Ripe Mango Curry
Recipe# 41796
19 Apr 18

 by Tarla Dalal
No reviews
With ripe mangoes, you think of making everything from ice-cream and smoothies to fruit salads and muffins – everything except a savoury curry, right? Just think – why not? Savoury and spicy, at the same time tangy and sweet, the Ripe Mango Curry is one in a million. Exotic but dashingly tasty, ....
Mangalorean Tendli and Chana Masala
Recipe# 41859
19 Apr 18

 by Tarla Dalal
This tendli preparation is truly packed with punch! While boiled kala chana adds an interesting textural dimension to the dish, a special masala paste made of spices, coconut, tamarind and other ingredients gives it a fabulous blast of flavour. The paste has a spicy and tangy flavour, which seep ....
Shallow Fried Yam Recipe, Suran Snack
Recipe# 42487
17 Mar 18

 by Tarla Dalal
Yam slices, coated with just the right blend of spices and tamarind, and shallow-fried with a little oil till it is a sparkly golden brown with a crackling crisp texture, this Suran Snack is something that you must try! The tangy and spicy flavour of this Shallow-Fried Yam makes it kind of addic ....
South Indian Mixed Vegetable Khichdi, Low Salt Recipe
Recipe# 42025
24 Aug 17

 by Tarla Dalal
This South Indian Mixed Vegetable Khichdi is fondly called as ‘kootanchoru’ or ‘kadhamba sadham’ and is often made when there is a family get-together because it is flavoursome and satiating, and makes a convenient one-dish meal. It is loaded with veggies, and the paste gives it a nice mouth-wat ....
Char Dal ka Dalcha, Hyderabadi Veg Dalcha
Recipe# 41487
26 Jun 17

 by Tarla Dalal
Four wholesome dals come together with a vast array of taste-giving ingredients to make the Char Dal ka Dalcha a sure-shot hit with everybody! Dalcha means cooking any ingredient till it is mashed, and true to its name the dals in this recipe are totally mashed. Red pumpkin is added to this reci ....
Hyderabadi Khatti Dal
Recipe# 41544
07 Mar 17

 by Tarla Dalal
Loads of tomatoes and tamarind give this Hyderabadi Khatti Dal a tongue-tickling tanginess, while a splash of spice powders and other pungent ingredients like ginger, garlic and green chillies add to its finger-licking taste! This everyday dal ....
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