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298 spring onion greens recipes


Last Updated : Jan 18,2020




हरे प्याज़़ का पत्ते रेसिपी - हिन्दी में पढ़ें (spring onion greens recipes in Hindi)
લીલા કાંદાના પાન રેસીપી - ગુજરાતી માં વાંચો (spring onion greens recipes in Gujarati)
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Tasty Neapolitan Potato Salad
Recipe# 31026
05 Jun 09

 
by Tarla Dalal
No reviews
Olives and garlic add a unique flavour to this italian salad while tomatoes add a tinge of tang.
Spinach and Mint Soup
Recipe# 1456
21 Dec 19

 by Tarla Dalal
Soup, with a lovely taste and consistency. This soup is brimful of the goodness of spinach and spring onion greens, not to forget a dash of coriander and mint. The nutmeg and black pepper not only spike up the flavour, they also bring in their healing properties—making this a true herbal delight.
Layered Pizza Dip
Recipe# 22703
04 Feb 15

 by Tarla Dalal
The taste buds tingle the moment you imagine layers of pizza sauce and sautéed capsicum topped with cheese and baked in the oven. Indulge in this extravaganza, with a bowlful of Nacho chips.
Mushroom and Vermicelli Soup (  Noodles)
Recipe# 22540
20 Mar 10

 by Tarla Dalal
The dominant flavour of mushroom complements the mildness of tofu and rice noodles well. There is a lovely combination of contrasting textures that makes this simple soup a delicacy!
Mexican Corn, Bean and Cheese Salad
Recipe# 30989
27 Jul 08

 by Tarla Dalal
A cold salad of corn tossed together with a variety of interesting ingredients like Chawli, rajmah and cheese.
Brinjal Flower Vase ( Vegetable Carvings)
Recipe# 36990
16 May 12

 by Tarla Dalal
No reviews
A colourful cornucopia with radishes and spring onions for a cheerful sunday brunch party. A picturesque sight that entices your senses as you dig into the flavourful dishes.
Tabbouleh ( Burgers and Smoothies Recipe)
Recipe# 36318
30 Jan 19

 by Tarla Dalal
No reviews
Tabbouleh is a lebanese salad that goes very well with the falafel burger. The middle-eastern influence governing both recipes ensures that the platter is picture-perfect. Parsley and mint are the key herbs featuring in this appealing salad, while broken wheat is another signature ingredient. Just t ....
Pineapple Stir-fry
Recipe# 30821
16 May 12

 by Tarla Dalal
No reviews
An unusual and eclectic combination of ingredients makes this dish a chartbuster! Cook this dish minimally to retain most of the vitamin C it has.
Crackers with Paneer and Veggie Spread
Recipe# 36071
10 Jul 14

 by Tarla Dalal
No reviews
Cracker biscuits are a handy ingredient to keep in stock, because they can be enjoyed as such or transformed into myriad foods ranging from savoury snacks to delicious desserts! In this quick avtar, cream crackers are served topped with a quick and easy paneer and veggie spread. Crackers with Paneer ....
Oats and Spring Onion Parathas
Recipe# 37232
04 Sep 12

 
by Tarla Dalal
These paratha are made with a combination of oats and wheat flour to initiate you to the taste of fibre filled oats. I have used the spring onion filling as it helps to disguise the raw taste of oats. These ar best served hot.
Saiwoo Vegetables
Recipe# 22778
21 Nov 12

 by Tarla Dalal
A vegetable preparation from the Chinese repertoire, Saiwoo Vegetables is a semi-dry, sweet and spicy way of cooking assorted veggies like carrot, baby corn and capsicum. The crisp, deep-fried vegetables are cooked with typical Oriental ingredients like chillies, ginger, garlic and spring onions, bu ....
Pumpkin and Dill Seed Soup Or How To Make Pumpkin and Dill Seed Soup Recipe
Recipe# 36759
22 Jun 15

 by Tarla Dalal
This thick and creamy pumpkin based soup is a real blockbuster! An abundant dose of dairy products like milk and cream are added to enhance the texture of this soup, yet it has a very attractive and strong flavour, thanks not just to onions but also dill seeds that are sautéed and cooked along with ....
Mexican Style Baby Potatoes
Recipe# 36939
18 Jul 15

 
by Tarla Dalal
Excitement to the core, the Mexican Style Baby Potatoes is surely not baby stuff! With lip-smacking refried beans, tangy salsa, sour cream, seasonings and herbs, the baby potatoes transform into a really exotic treat, Mexican style! You can keep the boiled potato ....
Singapore Rice Noodles
Recipe# 36817
10 Dec 15

 by Tarla Dalal
No reviews
Perfectly cooked Noodles are first mixed with spring onions, sprouts and spice powders to ensure uniform mixing of the ingredients. This scrumptious mixture is then tossed with sautéed veggies of varied colours and textures, which makes this quick and ....
Pearly Corn
Recipe# 31011
27 Jul 08

 by Tarla Dalal
Although this yummy starter involves a bit of effort, you will love the unique outcome! The crisp texture and pearly appearance of the deep-fried corn, perked up with snazzy ingredients like ginger, garlic, spring onions and Schezuan sauce, give it an Oriental touch that you are sure to relish thoro ....
Vegetable Fried Rice ( Chinese )
Recipe# 37389
21 Nov 12

 
by Tarla Dalal
Fried rice is most popular and famous when one thinks of chinese cuisine. . . It is quick and easy to make and taste best when served with vegetable manchurian or mixed vegetables in a spicy sauce. . .
Stir Fried Tofu and Mushroom, Protein Rich Recipe
Recipe# 37012
12 Mar 09

 by Tarla Dalal
A lovely Chinese delicacy made with tofu, which is a very effective source of proteins. Not many of us have a palate for tofu, but I am sure you will try it after knowing its health benefits. Abundant in proteins and other nutrients, tof ....
Honey Chilli Potatoes, Potatoes in Honey Chill Sauce
Recipe# 40642
05 May 20

 by Tarla Dalal
Everything about this starter is peppy – from the potato fingers to the sauce. Unlike many recipes, which derive the flavour mainly from the sauce and seasonings, here the potatoes perked up with garlic and chilli powder, even before deep-frying, to make sure that the flavour seeps in right to the c ....
Nachos with Salsa and Baked Beans
Recipe# 38291
25 Apr 20

 
by Tarla Dalal
nachos with salsa and baked beans | nachos with cheese sauce, salsa and baked beans | corn chips with salsa and baked beans | with 20 amazing images. Nachos with Salsa and Baked Beans is a ....
Gobi Manchurian,  How To Make Gobi Manchurian, Starter
Recipe# 40482
14 Apr 20

 by Tarla Dalal
Gobi Manchurian also called Cauliflower Manchurian are crisp-fried cauliflower florets which have a sharp tinges of ginger and garlic and a delight to bite into. Gobi Manchurian is a popular Indo Chinese deep fried starter. A remote village en ....
Queso Dip
Recipe# 39811
14 Jan 20

 by Tarla Dalal
Queso Dip is a great accompaniment to crunchy nacho chips, as it provides a perfectly complementary blend of spice and cheese, which is what ‘queso’ means. Cheese slices melted with a mix of milk and chopped spring onions, garlic, chilli flakes and tomatoes gives the right balance of creamy cheesine ....
Paneer Schezwan Frankie
Recipe# 42089
16 Apr 20

 
by Tarla Dalal
paneer schezwan frankie | paneer schezwan tortilla wrap | Indo-Chinese frankie | with 25 amazing images. The paneer schezwan frankie is one chatpata Indo - Chinese fran ....
Chatpata Rajma Wrap (  Gluten Free Recipe)
Recipe# 38632
04 Nov 19

 by Tarla Dalal
Don’t know how to induce your kids to eat protein-rich rajma? offer them rice flour rolls with a lip-smacking rajma filling, topped with curd dressing, and watch them relish the experience. Make the rotis just before serving to prevent them from turning chewy.
Burnt Garlic Fried Rice
Recipe# 40049
31 Jul 19

 
by Tarla Dalal
Sautéeing the garlic till brown gives this rice preparation its unique flavour. Together with green chillies, crunchy vegetables and soya sauce, burnt garlic lends an exciting touch to perfectly cooked Chinese rice. Serve the Burnt Garlic Fried Rice hot, with a garnish of spring onions and fried gar ....
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