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563 soy sauce recipes


Last Updated : Sep 19,2021




सोया सॉस रेसिपी - हिन्दी में पढ़ें (soy sauce recipes in Hindi)
સોયા સૉસ રેસીપી - ગુજરાતી માં વાંચો (soy sauce recipes in Gujarati)
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Recipe# 37430
11 Oct 12

 by Kajal P Jobanputra
No reviews
This dish consists of a hot pineapple sauce with water chestnut, sweet potato and different veggies.
Recipe# 37433
04 Oct 12

 by Jaya Chari
No reviews
A great one pot meal that is not only filling but satisfying. It is simple to make but packs a great punch of taste. Great when you are under weather to open up those sinuses.
Recipe# 37434
03 Oct 12

 by 030212
No reviews
Sweet avatar of spring rolls – these are filled with chocolate and served with ice-cream.
Recipe# 8998
03 Sep 12

 by smir
No reviews
A favorite rice recipe among the kids, corn pulao is tasty, quick and easy to prepare. Boiled corn, rice and whole masala create a lovely flavorsome pulao.
Chinese Style Potato Vegetable ( Chinese Recipe)
Recipe# 319
23 Aug 12

 by Tarla Dalal
You will be awestruck by how potato wedges transform into an Oriental delicacy using simple, everyday ingredients like ginger, garlic and tomato ketchup. Deep-roasted potato fingers are deftly stir-fried with zesty ingredients like ginger, green chillies and sauces, thickened to the right cons ....
Clear Cauliflower, Green Pea and Cabbage Soup
Recipe# 297
23 Aug 12

 by Tarla Dalal
A light and appetizing soup made of a wonderful combination of veggies like cauliflower, cabbage, green peas and carrot, which bring in a riot of colors and myriad textures to the soup. A base of clear vegetable sauce thickened with corn flour and flavoured mildly with soy sauce and pepper, makes th ....
Corn Rolls, Veg Corn Rolls
Recipe# 306
23 Aug 12

 
by Tarla Dalal
These scrumptious Corn Rolls stand apart from other run-of-the-mill Starters / Snacks due to the tongue-tickling Oriental-style filling of corn, onions and green chillies perked up with soy sauce. Bread acts as the holder for this mixture, while pl ....
French Beans with Garlic
Recipe# 326
23 Aug 12

 
by Tarla Dalal
Simple but fantastic – that describes the French Beans with Garlic best of all. It shows that it is possible to create a true tongue tickler with minimal ingredients and an extremely simple procedure. Just juicy French beans and pungent garlic held together with cornflour and perked up with so ....
Fried Wontons
Recipe# 33074
23 Aug 12

 by Tarla Dalal
Myriad colourful veggies, sautéed till crisp and tossed with noodles and sauce, make a wonderful filling for wontons. The success of this stuffing, and most stir-fried veggies for that matter, depends on heating the kadai properly. You need to make it smoke, literally, before adding the veggies, so ....
Hakka Noodles ( Chinese Cooking )
Recipe# 318
23 Aug 12

 
by Tarla Dalal
Hakka noodles are tossed in with vegetable juliennes, chilies, spring onions, crushed white pepper and a dash of chili oil. These noodles taste wonderful served with vinegar, chili and soya sauces. Try chopping up colorful vegetables and crunchy vegetables like broccoli and baby corn to give the noo ....
Hot and Sour Soup, Chinese Veg Hot and Sour Soup
Recipe# 299
23 Aug 12

 by Tarla Dalal
The Hot and Sour soup is claimed by both the Mandarin as well as the Sichuan cuisines as their own! This spicy and sour soup allows you to experiment with many ingredients such as bamboo shoot, tofu slices, lily buds, button mushrooms and other fresh vegetables that are available in season. In ....
Kapi Cho Potatoes
Recipe# 4130
23 Aug 12

 by Tarla Dalal
Kapi cho potatoes are a yummy treat for potato lovers. A recipe of Indo-Chinese origin, this sweet-sour dish can be passed around as finger food, or served as a main dish while dinner. It is easy to make, and probably can be described as french fries tossed in Chines ....
Money Bags ( Chinese Cooking )
Recipe# 33079
23 Aug 12

 
by Tarla Dalal
Chinese money bags, if you have wonton wrappers left over, make these cute little money bags the next time around! these dainty treats make a great starter or finger food that you can pass around during a party. Bamboo shoots make a great filling, but if that is not available use the vegetables you ....
Oriental Stir-fry ( Chinese Cooking )
Recipe# 33120
23 Aug 12

 by Tarla Dalal
No reviews
Oriental stir-fry, one of the most popular stir-fries in china is the oriental stir-fry. Traditionally this stir-fry is a mélange of vegetables that is in season. In some parts of china they also add steamed rice and noodles into this stir-fry making it an amazing dish. Cabbage, bean sprouts, brocco ....
Paneer and Baby Corn Stir- Fry ( Chinese Cooking )
Recipe# 33119
23 Aug 12

 by Tarla Dalal
Paneer and baby corn stir-fry, a wonderful combination served in chinese style! the fresh paneer is soft and crumbly while the baby corn is crisp making them perfect ingredients for a stir-fry. Capsicum, spring onions, plenty of ginger, garlic and soya sauce ensures that the dish packs a punch both ....
Rice Wrapper Vegetable Rolls with Sweet Sauce
Recipe# 33078
23 Aug 12

 by Tarla Dalal
A dish that traces its roots back to Vietnamese cuisine, the Rice Wrapper Rolls with Sweet Sauce features a rich stuffing of shredded vegetables, noodles and sprouts, flavoured aptly with soy sauce. If you wish, you can mix in some chopped mushroom too. These scrumptious rolls are further enhanced b ....
Steam Boat Soup ( Chinese Cooking )
Recipe# 22542
23 Aug 12

 by Tarla Dalal
The steam boat soup is extremely popular in china and it is especially enjoyed during new year. Traditionally this soup is kept boiling on the dinner table and ingredients added to it from time to time. The recipe combines the delicious flavors of soya sauce, a sweet plum sauce and a delectable soup ....
Stir Fried Beans, Capsicum and Tomatoes ( Chinese Cooking )
Recipe# 323
23 Aug 12

 by Tarla Dalal
Stir fried beans, capsicum and tomatoes,quick and nourishing.
Sweet and Sour Stir- Fry ( Chinese Cooking )
Recipe# 33118
23 Aug 12

 by Tarla Dalal
The stir-fry method of cooking is essential chinese and today popular for across the globe. The stir-fry method needs less oil, and retains the nutrients in the vegetables making it healthy! the sweet and sour stir-fry is a beautiful mix of fruits and assorted vegetables tossed in a wok along with c ....
Triple Schezuan Rice ( Chinese Cooking )
Recipe# 33083
23 Aug 12

 by Tarla Dalal
No reviews
Triple schezuan rice is a great alternative if you want something beyond regular fried rice or steamed rice. Spicy and wholesome, this dish will please your guests with its multiple flavors and textures that come packed in with the rice. Chinese rice is served with fragrant gravy made of ginger, gar ....
Broccoli and Baby Corn Stewed Noodles
Recipe# 6495
07 Jul 12

 by Tarla Dalal
This colourful and simple concoction of vegetables is a visual and culinary treat!
Hot and Sour Soup ( Dinner Recipe )
Recipe# 6492
07 Jul 12

 by Tarla Dalal
No reviews
Shredded vegetables are stir-fried on a hot flame before cooking with vegetable stock, sauces and spices. Corn flour thickens this soup that is served super hot with a garnish of spring onions. A great way to begin the chinese meal!
Paneer and Spring Onions in Schezuan Sauce
Recipe# 38719
07 Jul 12

 by Tarla Dalal
Here is a leaf off oriental cuisine, something you can whip up in a whiz. If you have the required ingredients on hand, Paneer and Spring Onions in Schezuan sauce can be prepared very easily as it does not require any elaborate preparation of vegetables or masalas. Nevertheless, it is extremely tast ....
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