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41 sour curds recipes



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Recipe# 33305
23 Aug 12
Eggless Chocolate Cake Using Curds ( Cakes and Pastries ) by Tarla Dalal
If you love the heady aroma of warm, freshly-baked cakes, then this Eggless Chocolate Cake Using Curds is one of the first things you should try. It is so richly-flavoured and so spongy, you can use it in just too many ways! Have a slice right off the O ....
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Recipe# 4945
23 Jun 15
Chocolate Brownie Or How To Make Chocolate Brownie Recipe by Tarla Dalal
Here is how you can prepare the most authentic Chocolate Brownie with common ingredients! Just flour, curds, butter, cocoa and a few other everyday ingredients when worked the right way give rise to a fantastic treat that is perfect to serve with tea or as a dessert, with a topping of vanilla ice-cr ....
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Recipe# 33304
23 Aug 12
Eggless Chocolate Cake Using Microwave ( Cakes and Pastries ) by Tarla Dalal
A variation of the curd-based eggless chocolate cake recipe that can be made easily using the microwave oven.
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Recipe# 583
23 Nov 14
Mixed Dal Handvo ( Gujarati Recipe) by Tarla Dalal
Mixed dal handvo is a traditional gujarati savoury cake, which is a nutritious meal in its own right when served with chutney and buttermilk. Although readymade flour is available in the market, we suggest you try this version to experience the true flavour. The grated bottle gourd is a very critica ....
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Recipe# 33313
23 Aug 12
Eggless Vanilla Sponge Cake in A Microwave by Tarla Dalal
An easy and quick vanilla-flavoured sponge cake, ready in a jiffy, without the hassles of pre-heating and long baking times. Mix the ingredients as explained and pop them into the microwave, and you have a warm, aromatic Eggless Vanilla Sponge Cake ready on the table within minutes. Enjoy the sponge ....
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Recipe# 617
23 Nov 14
Khatta Moong ( Gujarati Recipe) 
by Tarla Dalal
The use of whole green gram or moong is very common in day-to-day Gujarati fare. Khatta moong is a lovely recipe that features cooked moong simmered with curds and spices. The use of curds bestows a unique, sumptuous feel to this recipe. Garlic-lovers can even add a little garlic paste to add a whol ....
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Recipe# 2413
04 Jun 16
Khata Dhokla by Tarla Dalal
A traditional Gujarati dish at festive meals. Deliciously sour. Can also be served as an evening snack .Serve with Green Cutney and
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Recipe# 33309
23 Aug 12
Eggless Vanilla Sponge Cake Using Curds ( Cakes and Pastries ) by Tarla Dalal
Eggless vanilla cakes made using a dash of curds are so soft that it would be tough to believe that one hasn’t used eggs in it!
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Recipe# 32544
20 Feb 14
Sanwa Panki ( Faraali Recipe) 
by Tarla Dalal
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This unique panki recipe gets its delicate flavour after being cooked between banana leaves. Green chutney is a great combo for this delectable dish.
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Recipe# 3880
19 Apr 15
Pithore Kadhi by Tarla Dalal
Pithore is a Rajasthani delicacy that looks somewhat like dhokla but is actually very different in taste, texture and preparation. While pithore can be tempered and had as a tea-time snack, it can also be deep-fried and added to gravies or in this case, kadhi. Sour and tangy kadhi with deep-fried pi ....
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Recipe# 32854
20 Aug 13
Capsicum Poriyal / Capsicum Subzi 
by Tarla Dalal
While capsicum is a very common vegetable used extensively in Chinese North Indian and other cuisines, many people do not – for some reason – associate it with South Indian food. Surprise! This flavourful and crunchy vegg ....
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Recipe# 33258
23 Sep 16
Protein Cup Cakes, Protein Rich Recipe by Tarla Dalal
Protein cup cakes, one need to have short and frequent meals while pregnant to provide a constant source of energy and nutrients, these protein cup cakes are just right to do so. Add peanuts if you wish to increase the protein content further.
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Recipe# 546
10 Apr 17
Khatta Dhokla, Gujarati Recipe 
by Tarla Dalal
The ‘khatta’ in the name is the dominant flavour of this dhokla, and this sourness is brought about by adding a little sour curds. Although dhoklas taste good at room temperature too, serve them hot with green chutney and tea for a classic and complete package! Also try other dhokla variants ....
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Recipe# 35113
22 Feb 13
Methi Pakoda Kadhi ( Mcrowave Recipe) by Tarla Dalal
Kadhi fits into any menu, being a traditional favourite. While regular sour curds Kadhis qualifies as simple, this Methi Pakoda Kadhi gets the status of a specialty thanks to a simple enhancement of adding methi and besan dumplings to it. Adding ....
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